Effects of dietary supplementation with krill meal on pigmentation and quality of flesh of rainbow trout (Oncorhynchus mykiss)

The effects of dietary supplementation of mistletoe (Viscum album) extract on the growth performance, antioxidant, and innate, immune responses of rainbow trout (Oncorhynchus mykiss)

Aquaculture ◽

10.1016/j.aquaculture.2021.736385 ◽

2021 ◽

Vol 536 ◽

pp. 736385

Author(s):

Morteza Yousefi ◽

Mehdi Naderi Farsani ◽

Hamed Ghafarifarsani ◽

Seyed Hossein Hoseinifar ◽

Hien Van Doan

Keyword(s):

Rainbow Trout ◽

Immune Responses ◽

Oncorhynchus Mykiss ◽

Growth Performance ◽

Dietary Supplementation ◽

Viscum Album ◽

Innate Immune ◽

Innate Immune Responses ◽

Effect of dietary supplementation with filamentous microalga Tribonema ultriculosum on growth performance, fillet quality and immunity of rainbow trout Oncorhynchus mykiss

Aquaculture Nutrition ◽

10.1111/anu.13264 ◽

2021 ◽

Author(s):

Weijun Chen ◽

Lin Luo ◽

Danxiang Han ◽

Feiping Long ◽

Qinglei Chi ◽

...

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Growth Performance ◽

Dietary Supplementation ◽

Fillet Quality

The effect of different cooking methods on proximate composition and lipid quality of rainbow trout (Oncorhynchus mykiss)

International Journal of Food Science & Technology ◽

10.1111/j.1365-2621.2006.01298.x ◽

2007 ◽

Vol 42 (7) ◽

pp. 874-879 ◽

Cited By ~ 24

Author(s):

Bahar Tokur

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Proximate Composition ◽

Cooking Methods ◽

Lipid Quality

Growth performance, mortality and carotenoid pigmentation of fry offspring as affected by dietary supplementation of astaxanthin to female rainbow trout (Oncorhynchus mykiss) broodstock

Journal of Applied Ichthyology ◽

10.1111/j.1439-0426.2009.01349.x ◽

2010 ◽

Vol 26 (1) ◽

pp. 35-39 ◽

Cited By ~ 19

Author(s):

A. A. Bazyar Lakeh ◽

M. R. Ahmadi ◽

S. Safi ◽

T. Ytrestøyl ◽

B. Bjerkeng

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Growth Performance ◽

Dietary Supplementation ◽

Carotenoid Pigmentation

The effect of antioxidants on the quality of cryopreserved semen in two salmonid fish, the brook trout (Salvelinus fontinalis) and the rainbow trout (Oncorhynchus mykiss)

Theriogenology ◽

10.1016/j.theriogenology.2011.04.019 ◽

2011 ◽

Vol 76 (5) ◽

pp. 882-890 ◽

Cited By ~ 42

Author(s):

Franz Lahnsteiner ◽

Nabil Mansour ◽

Florian A. Kunz

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Brook Trout ◽

Salvelinus Fontinalis ◽

Salmonid Fish ◽

Effects of dietary Antarctic krill Euphausia superba meal on growth performance and muscle quality of triploid rainbow trout Oncorhynchus mykiss farmed in sea water

Aquaculture ◽

10.1016/j.aquaculture.2019.05.013 ◽

2019 ◽

Vol 509 ◽

pp. 72-84 ◽

Cited By ~ 3

Author(s):

Yuting Wei ◽

Hao Chen ◽

Mingxiu Jia ◽

Huihui Zhou ◽

Yanjiao Zhang ◽

...

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Growth Performance ◽

Antarctic Krill ◽

Sea Water ◽

Euphausia Superba ◽

Muscle Quality ◽

Antarctic Krill Euphausia Superba

Utilisation of antimicrobial agents at pre- and post-smoking on the microbial quality of hot-smoked rainbow trout(Oncorhynchus mykiss)fillets

Acta Alimentaria ◽

10.1556/aalim.2014.2222 ◽

2015 ◽

Vol 44 (2) ◽

pp. 289-296 ◽

Cited By ~ 1

Author(s):

H.İ. Kaya ◽

S. Sabanoğlu ◽

A. Yapar ◽

Ö. Şimşek

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Antimicrobial Agents ◽

Microbial Quality ◽

Effects of stocking density on the growth and flesh quality of rainbow trout (Oncorhynchus mykiss) reared in a low-tech aquaponic system

Aquaculture ◽

10.1016/j.aquaculture.2020.735653 ◽

2020 ◽

Vol 529 ◽

pp. 735653

Author(s):

Marco Birolo ◽

Francesco Bordignon ◽

Angela Trocino ◽

Luca Fasolato ◽

Antón Pascual ◽

...

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Stocking Density ◽

Flesh Quality ◽

Effects of Chinese yam ( Dioscorea oppositifolia L .) dietary supplementation on intestinal microflora, digestive enzyme activity and immunity in rainbow trout ( Oncorhynchus mykiss )

Aquaculture Research ◽

10.1111/are.14815 ◽

2020 ◽

Vol 51 (11) ◽

pp. 4698-4712

Author(s):

Fan Wang ◽

Haifang Liu ◽

Fei Liu ◽

Wanguang Chen

Keyword(s):

Enzyme Activity ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Intestinal Microflora ◽

Digestive Enzyme ◽

Dietary Supplementation ◽

Digestive Enzyme Activity ◽

Chinese Yam ◽

Dietary supplementation with Chlorella peruviana improve the growth and innate immune response of rainbow trout Oncorhynchus mykiss fingerlings

Aquaculture ◽

10.1016/j.aquaculture.2020.736117 ◽

2021 ◽

Vol 533 ◽

pp. 736117

Author(s):

Caren Arteaga Quico ◽

Mauro Mariano Astocondor ◽

Ronald Aquino Ortega

Keyword(s):

Immune Response ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Innate Immune Response ◽

Dietary Supplementation ◽

Innate Immune ◽