scholarly journals Hazard Identification and Risk Assessment-Based Water Safety Plan for Packaged Water Production Companies in Abeokuta, South West Nigeria

2020 ◽  
Vol 11 (01) ◽  
pp. 48-63 ◽  
Author(s):  
Boluwatife Olusegun Osikanmi ◽  
Mohammed Mustapha ◽  
Mynepalli Kameswara Chandra Sridhar ◽  
Akinwale Oladotun Coker
Keyword(s):  
Risk Assessment ◽  
Hazard Identification ◽  
Water Production ◽  
Water Safety ◽  
South West ◽  
Safety Plan ◽  
Water Safety Plan

scholarly journals Security management of water supply

2017 ◽  
Vol 41 (1) ◽  
pp. 171-188
Author(s):  
Barbara Tchórzewska-Cieślak
Keyword(s):  
Risk Assessment ◽  
Water Supply ◽  
Security Management ◽  
Hazard Identification ◽  
World Health ◽  
Problem Analysis ◽  
Water Safety ◽  
Safety Plan ◽  
Water Safety Plan ◽  
Health Organization

Abstract The main aim of this work is to present operational problems concerning the safety of the water supply and the procedures for risk management systems functioning public water supply (CWSS) and including methods of hazard identification and risk assessment. Developed a problem analysis and risk assessment, including procedures called. WSP, which is recommended by the World Health Organization (WHO) as a tool for comprehensive security management of water supply from source to consumer. Water safety plan is a key element of the strategy for prevention of adverse events in CWSS.

scholarly journals How current risk assessment and risk management methods for drinking water in The Netherlands cover the WHO water safety plan approach

2019 ◽  
Vol 222 (7) ◽  
pp. 1030-1037 ◽  
Author(s):  
H.H.J.L. van den Berg ◽  
L. Friederichs ◽  
J.F.M. Versteegh ◽  
P.W.M.H. Smeets ◽  
A.M. de Roda Husman
Keyword(s):  
Risk Assessment ◽  
Risk Management ◽  
Drinking Water ◽  
The Netherlands ◽  
Water Safety ◽  
Safety Plan ◽  
Water Safety Plan ◽  
Current Risk

Using Geographical Information Systems (GIS) as an instrument of water resource management: a case study from a GIS-based Water Safety Plan in Germany

2009 ◽  
Vol 60 (7) ◽  
pp. 1691-1699 ◽  
Author(s):  
I. Wienand ◽  
U. Nolting ◽  
T. Kistemann
Keyword(s):  
Drinking Water ◽  
Information Systems ◽  
Geographical Information Systems ◽  
Hazard Identification ◽  
Geographical Information ◽  
Incident Management ◽  
Water Safety ◽  
Risk Monitoring ◽  
Safety Plan ◽  
Water Safety Plan

Following international developments and the new WHO Drinking Water Guidelines (WHO 2004) a process-orientated concept for risk, monitoring and incident management has been developed and implemented in this study. The concept will be reviewed with special consideration for resource protection (first barrier of the multi-barrier system) and in turn, for the Water Safety Plan (WSP) which adequately considers—beyond the current framework of legal requirements—possible new hygienic-microbiologically relevant risks (especially emerging pathogens) for the drinking water supply. The development of a WSP within the framework of risk, monitoring and incident management includes the application of Geographical Information Systems (GIS). In the present study, GIS was used for visualization and spatial analysis in decisive steps in the WSP. The detailed process of GIS-supported implementation included the identification of local participants and their tasks and interactions as an essential part of risk management. A detailed ecological investigation of drinking water conditions in the catchment area was conducted in addition to hazard identification, risk assessment and the monitoring of control measures. The main task of our study was to find out in which steps of the WSP the implementation of GIS could be integrated as a useful, and perhaps even an essential tool.

scholarly journals Water Safety Plan: Importance of including epidemiological data in risk assessment in drinking water supply

2021 ◽  
Vol 2021 (1) ◽  
Author(s):  
Telma Cassia Dos Santos Nery ◽  
Roseane Garcia Lopes Souza ◽  
Sonia Nogueira ◽  
Marico Ribeiro Barbosa ◽  
Gisele Boschi ◽  
...  
Keyword(s):  
Risk Assessment ◽  
Drinking Water ◽  
Water Supply ◽  
Epidemiological Data ◽  
Drinking Water Supply ◽  
Water Safety ◽  
Safety Plan ◽  
Water Safety Plan

HAZARD IDENTIFICATION IN WATERSHEDS BASED ON WATER SAFETY PLAN APPROACH: CASE STUDY OF CALI-COLOMBIA

2016 ◽  
Vol 15 (4) ◽  
pp. 861-872 ◽  
Author(s):  
Andrea Perez-Vidal ◽  
Patricia Torres-Lozada ◽  
Juan Escobar-Rivera
Keyword(s):  
Hazard Identification ◽  
Water Safety ◽  
Safety Plan ◽  
Water Safety Plan

scholarly journals Risk Assessment of Water Supply System Safety Based on Water Safety Plan (WSP) Implementation in Hamadan, Iran

2019 ◽  
Vol 8 (1) ◽  
pp. 46-55 ◽  
Author(s):  
Ebrahim Hoshyari ◽  
Nasrin Hassanzadeh ◽  
Mehdi Khodabakhshi ◽  
◽  
◽  
...  
Keyword(s):  
Risk Assessment ◽  
Water Supply ◽  
Supply System ◽  
Water Supply System ◽  
Water Safety ◽  
System Safety ◽  
Safety Plan ◽  
Water Safety Plan

Improved risk assessment and risk reduction strategies in the Water Safety Plan (WSP) of Salta, Argentina

2013 ◽  
Vol 13 (4) ◽  
pp. 1080-1089 ◽  
Author(s):  
L. Seghezzo ◽  
M. L. Gatto D'Andrea ◽  
M. A. Iribarnegaray ◽  
V. I. Liberal ◽  
A. Fleitas ◽  
...  
Keyword(s):  
Risk Assessment ◽  
Risk Reduction ◽  
Control Measures ◽  
World Health ◽  
Assessment Procedure ◽  
Water Safety ◽  
Safety Plan ◽  
Reduction Strategies ◽  
Water Safety Plan ◽  
Risk Reduction Strategies

The Water Safety Plan (WSP) for the city of Salta (Argentina) is presented and discussed. To develop this WSP, we used an adapted version of the methodology proposed by the World Health Organization (WHO). The new method included a preliminary weighting procedure to assess the relative importance of different parts of the system, and a more systematic estimation of the magnitude of control measures. These modifications allowed the definition of a variety of risk reduction strategies. The risk assessment step was performed during participatory workshops with members of the local water company. The Initial Risk for the entire system was 30.2%, with variations among processes, subprocesses and components. More than 60% of the hazardous situations identified require control measures to reduce the risk below an acceptable threshold. If all control measures were successfully implemented, the Final Risk could be lowered to 17.7%. Methodological changes introduced allowed a more detailed analysis of the risks and can be an important improvement of the assessment procedure.

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