scholarly journals The expansion of branding in international marketing: The case of olive oil, 1870s–1930s

2021 ◽  
pp. 306-330
Author(s):  
Ramon Ramon-Muñoz
Keyword(s):  
Olive Oil ◽  
International Marketing

A preliminary study on the potential of front face fluorescence spectroscopy for the discrimination of Moroccan virgin olive oils and the prediction of their quality

2021 ◽  
Author(s):  
Hicham Zaroual ◽  
El Mestafa El Hadrami ◽  
Romdhane Karoui
Keyword(s):  
Fluorescence Spectroscopy ◽  
Olive Oil ◽  
Virgin Olive Oil ◽  
Front Face ◽  
Virgin Olive Oils ◽  
Olive Oils ◽  
Preliminary Study

This study examines the feasibility of using front face fluorescence spectroscopy (FFFS) to authenticate 41 virgin olive oil (VOO) samples collected from 5 regions in Morocco during 2 consecutive crop seasons.

A Little Olive Oil May Do the Trick

PsycCRITIQUES ◽  
2016 ◽  
Vol 61 (28) ◽  
Author(s):  
Anne Moyer ◽  
Jennifer M. Bowers
Keyword(s):  
Olive Oil

Detection of Cotton-Seed Oil in Olive-Oil

1880 ◽  
Vol 10 (243supp) ◽  
pp. 3874-3874
Author(s):  
Benjamin Nickels
Keyword(s):  
Olive Oil ◽  
Cotton Seed ◽  
Seed Oil ◽  
Cotton Seed Oil

Inflammatory process and virgin olive oil phenols: modulation of platelet aggregation and metalloprotease-9 expression in monocytes

Planta Medica ◽  
2008 ◽  
Vol 74 (09) ◽  
Author(s):  
M Dell'Agli ◽  
R Fagnani ◽  
G Galli ◽  
O Maschi ◽  
E de Fabiani ◽  
...  
Keyword(s):  
Platelet Aggregation ◽  
Olive Oil ◽  
Inflammatory Process ◽  
Virgin Olive Oil

Oleacin and oleocanthal: Two olive oil bioactives in multiple chemical forms

Planta Medica ◽  
2012 ◽  
Vol 78 (11) ◽  
Author(s):  
T Michel ◽  
A Termentzi ◽  
E Gikas ◽  
M Halabalaki ◽  
AB Smith ◽  
...  
Keyword(s):  
Olive Oil ◽  
Chemical Forms ◽  
Multiple Chemical
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