Anti-complementary Activities of Exo- and Endo-biopolymer Produced by Submerged Mycelial Culture of Eight Different Mushrooms

Mycobiology ◽

10.4489/myco.2007.35.3.145 ◽

2007 ◽

Vol 35 (3) ◽

pp. 145 ◽

Author(s):

Byung-Keun Yang ◽

Young-Ah Gu ◽

Yong-Tae Jeong ◽

Chi-Hyun Song

Keyword(s):

Mycelial Culture ◽

Submerged Mycelial Culture

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Hypoglycemic Effect of aLentinus edodesExo-polymer Producedfrom a Submerged Mycelial Culture

Bioscience Biotechnology and Biochemistry ◽

10.1271/bbb.66.937 ◽

2002 ◽

Vol 66 (5) ◽

pp. 937-942 ◽

Author(s):

Byung-Keun YANG ◽

Dong-Hyun KIM ◽

Sang-Chul JEONG ◽

Surajit DAS ◽

Young-Sun CHOI ◽

...

Keyword(s):

Hypoglycemic Effect ◽

Mycelial Culture ◽

Submerged Mycelial Culture

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Culture pH Affects Exopolysaccharide Production in Submerged Mycelial Culture of Ganoderma lucidum

Applied Biochemistry and Biotechnology ◽

10.1385/abab:134:3:249 ◽

2006 ◽

Vol 134 (3) ◽

pp. 249-262 ◽

Author(s):

Hyun Mi Kim ◽

Moon Ki Park ◽

Jong Won Yun

Keyword(s):

Ganoderma Lucidum ◽

Mycelial Culture ◽

Exopolysaccharide Production ◽

Submerged Mycelial Culture

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Production of polysaccharide–peptide complexes by submerged mycelial culture of an entomopathogenic fungus Cordyceps sphecocephala

Process Biochemistry ◽

10.1016/j.procbio.2006.09.005 ◽

2007 ◽

Vol 42 (3) ◽

pp. 352-362 ◽

Author(s):

Jung-Young Oh ◽

Eun-Jae Cho ◽

Sung-Hee Nam ◽

Jang-Won Choi ◽

Jong-Won Yun

Keyword(s):

Entomopathogenic Fungus ◽

Mycelial Culture ◽

Submerged Mycelial Culture ◽

Peptide Complexes

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Production of polysaccharides by submerged mycelial culture of entomopathogenic fungus Cordyceps takaomontana and their apoptotic effects on human neuroblastoma cells

Korean Journal of Chemical Engineering ◽

10.1007/s11814-009-0179-6 ◽

2009 ◽

Vol 26 (4) ◽

pp. 1075-1083 ◽

Author(s):

Sung Hak Lee ◽

Hee Sun Hwang ◽

Jong Won Yun

Keyword(s):

Entomopathogenic Fungus ◽

Neuroblastoma Cells ◽

Human Neuroblastoma Cells ◽

Human Neuroblastoma ◽

Mycelial Culture ◽

Submerged Mycelial Culture ◽

Apoptotic Effects

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Hyperproduction of exopolysaccharides by submerged mycelial culture of Ganoderma lucidum using a solid seed grown in fine-powder of wheat bran and in vitro evaluation of the antioxidant activity of the exopolysaccharides produced

Food Science and Biotechnology ◽

10.1007/s10068-018-0343-z ◽

2018 ◽

Vol 27 (4) ◽

pp. 1129-1136 ◽

Author(s):

Sheng-Rong Liu ◽

Wei-Rui Zhang

Keyword(s):

Antioxidant Activity ◽

Ganoderma Lucidum ◽

Fine Powder ◽

Mycelial Culture ◽

In Vitro Evaluation ◽

Submerged Mycelial Culture

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Characterization and Anti-Inflammatory Potential of an Exopolysaccharide from Submerged Mycelial Culture of Schizophyllum commune

Frontiers in Pharmacology ◽

10.3389/fphar.2017.00252 ◽

2017 ◽

Vol 8 ◽

Author(s):

Bin Du ◽

Yuedong Yang ◽

Zhaoxiang Bian ◽

Baojun Xu

Keyword(s):

Schizophyllum Commune ◽

Mycelial Culture ◽

Submerged Mycelial Culture ◽

Anti Inflammatory

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Production of extracellular polysaccharides by submerged mycelial culture of Laetiporus sulphureus var. miniatus and their insulinotropic properties

Applied Microbiology and Biotechnology ◽

10.1007/s00253-007-1329-6 ◽

2008 ◽

Vol 78 (3) ◽

pp. 419-429 ◽

Author(s):

Hee Sun Hwang ◽

Sung Hak Lee ◽

Yu Mi Baek ◽

Sang Woo Kim ◽

Yong Kee Jeong ◽

...

Keyword(s):

Extracellular Polysaccharides ◽

Mycelial Culture ◽

Laetiporus Sulphureus ◽

Submerged Mycelial Culture

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Hypolipidemic Effect of an Exo-biopolymer Produced from a Submerged Mycelial Culture ofHericium erinaceus

Bioscience Biotechnology and Biochemistry ◽

10.1271/bbb.67.1292 ◽

2003 ◽

Vol 67 (6) ◽

pp. 1292-1298 ◽

Author(s):

Byung-Keun YANG ◽

Jun-Bo PARK ◽

Chi-Hyun SONG

Keyword(s):

Hypolipidemic Effect ◽

Mycelial Culture ◽

Submerged Mycelial Culture

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Production of exopolysaccharides by submerged mycelial culture of a mushroom Tremella fuciformis

Journal of Biotechnology ◽

10.1016/j.jbiotec.2006.06.013 ◽

2006 ◽

Vol 127 (1) ◽

pp. 129-140 ◽

Author(s):

Eun Jae Cho ◽

Jung Young Oh ◽

Hyun You Chang ◽

Jong Won Yun

Keyword(s):

Mycelial Culture ◽

Tremella Fuciformis ◽

Submerged Mycelial Culture

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Hypoglycemic effect of polysaccharides produced by submerged mycelial culture of Laetiporus sulphureus on streptozotocininduced diabetic rats

Biotechnology and Bioprocess Engineering ◽

10.1007/s12257-009-0160-6 ◽

2010 ◽

Vol 15 (1) ◽

pp. 173-181 ◽

Author(s):

Hee Sun Hwang ◽

Jong Won Yun

Keyword(s):

Diabetic Rats ◽

Hypoglycemic Effect ◽

Mycelial Culture ◽

Laetiporus Sulphureus ◽

Submerged Mycelial Culture

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