Spatial prediction of soil parameters after wildfire and their relationship with ecological process of soil and vegetation

Author(s):  
David Banda Carrasco ◽  
Violeta Tolorza ◽  
Mauricio Galleguillos

<p>Novel estimations of burn severity consequences are relevant to improve the understanding of spatial ecosystem dynamics between soil and vegetation. In this study, we implemented digital soil mapping (DSM) with Random Forest (RF) and generalized additive model (GAM) as internal statistical models, to generate maps for spatial prediction of chemical parameters of post-fire litter (N, P, C and OM) in the Purapel River basin, Maule region of Chile. Response variables were the chemical characterization of 67 samples of litter collected in different hillslopes of the basin during the first post-fire winter. The predictive variables that fed the RF model were spectral, topographic, and vegetation structure derivations, obtained from free and private use satellite products (Sentinel 1, Sentinel 2, LiDAR and TanDEM-X). As a result, we generated maps of post-fire spatial distribution of N, P, C and OM with acceptable adjustment (R<sup>2</sup> 0.52-0.61, nRMSE 54-72, pbias 0.35-1.20). The uncertainty associated with the predictions of these variables was successfully evaluated with the prediction interval coverage probability (PICP). A clear decrease on the concentration of litter elements is observed respect to the degree of burn severity, and this relationship depends on the type of cover and the environmental gradient where they are distributed.</p>

1981 ◽  
Author(s):  
Birgitta Berglund ◽  
Ulf Berglund ◽  
Thomas Lindvall ◽  
Helene Nicander-Bredberg

1973 ◽  
Vol 74 (2) ◽  
pp. 226-236 ◽  
Author(s):  
Michel Chrétien ◽  
Claude Gilardeau

ABSTRACT A protein isolated from ovine pituitary glands has been purified, and its homogeneity assessed by NH2- and COOH-terminal amino acid determination, ultracentrifugation studies, and polyacrylamide gel electrophoresis after carboxymethylation. Its chemical and immunochemical properties are closely similar to those of beef and pork neurophysins, less similar to those of human neurophysins. It contains no tryptophan (like other neurophysins) or histidine (like all except bovine neurophysin-I and human neurophysins). It has alanine at the NH2-terminus and valine at the COOH-terminus. Its amino acid composition is similar to, but not identical with those of porcine and bovine neurophysins.


Alergologia ◽  
2020 ◽  
Vol 1 (4) ◽  
pp. 7
Author(s):  
Mariana Vieru ◽  
Florin-Dan Popescu ◽  
Laura Haidar ◽  
Carmen Bunu-Panaitescu

2010 ◽  
Vol 35 (5) ◽  
pp. 261-267 ◽  
Author(s):  
Wissemn Gallala ◽  
Mohamed Essghaier Gaied ◽  
Borhen Kchaou

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