scholarly journals Modified Atmosphere Storage of fruits and Vegetables: Gas Permeability and Preservation of Quality. Part 2. A Method for Estimating Resptration Rates of Fruits and Vegetables in a Modified Atmosphere Package under Unsteady Conditions.

1996 ◽  
Vol 22 (1) ◽  
pp. 11-16
Author(s):  
Buqian XU ◽  
Koichi AKIMOTO ◽  
Shigenori MAEZAWA
Keyword(s):  
Fruits And Vegetables ◽  
Gas Permeability ◽  
Modified Atmosphere ◽  
Modified Atmosphere Storage ◽  
Atmosphere Storage ◽  
Unsteady Conditions

Refrigerated and Controlled/Modified Atmosphere Storage

2004 ◽  
Author(s):  
G Raghavan ◽  
Clement Vigneault ◽  
N Markarian ◽  
Yvan Gariépy ◽  
P Alvo
Keyword(s):  
Modified Atmosphere ◽  
Modified Atmosphere Storage ◽  
Atmosphere Storage

PRECOOLING and MODIFIED ATMOSPHERE STORAGE of GREEN ASPARAGUS

1991 ◽  
Vol 15 (3) ◽  
pp. 215-224 ◽  
Author(s):  
Y. GARIÉPY ◽  
G.S.V. RAGHAVAN ◽  
F. CASTAIGNE ◽  
J. ARUL ◽  
C. WILLEMOT
Keyword(s):  
Modified Atmosphere ◽  
Modified Atmosphere Storage ◽  
Atmosphere Storage ◽  
Green Asparagus
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