Implementation of the Romanian Mining Strategy 2017-2035, with special regard to pit coal: failure or abandonment?

Jiu Valley is currently the only national mining basin capable of producing pit coal. Romania has undergone an extensive industrial restructuring in the last 30 years, including mining, which has led to job losses, generated economic-social and environmental effects that have severely affected the quality of life of the inhabitants of mining communities. As a consequence, the Mining Strategy of Romania 2017 - 2035 was elaborated. The paper analyses the objectives, measures and actions provided in the strategy related to the exploitation of pit coal, putting, face to face, the true state of the mines and the inhabitants of Jiu Valley. 4 years after the elaboration of the Strategy, it is clear that it has not yet come to life: mines are still being closed, there is no clear vision for the sustainable development of mining communities, the mine closure process, the greening of post-closure areas is difficult or not at all, research (e.g. capture of methane from coal), development and innovation are not stimulated, the operation of coal-fired power plants is endangered, with major implications on the supply of inhabitants with heating and of domestic hot water -resulting in major discomfort for locals.

Cold from Gold: Chinese Miners Face New Realities in Ghana

China has maintained strong relationships with many African countries, and Ghana is one such country. While the two countries have normally enjoyed good friendly relations, concerns over the involvement of Chinese citizens in small-scale mining in Ghana threaten the cordial relationship between the two countries. There is evidence of a cultural evolution and a gradual shift from a culture of enthusiastic reception of local people to the Chinese in the area of mining to one of cold reception to Chinese interests in mining communities. There is also evidence that this cold reception to Chinese miners is stimulated by non-state actors led by the media and inspires in Ghana a new paradigm of more rational engagement with China at the political level, although challenges still remain.

Legal Reforms as a Tool for Sustainable Development in Former Mining Communities: A Case Study of Kabwe Lead-Zinc Mine, Zambia

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“Now we’ve all turned to Eating Processed Foods”: A Photovoice Study of the Food and Nutrition Security Implications of ‘Galamsey’ in Ghana

Background: Small-scale mining, referred to as galamsey in Ghana, is an important source of income for many rural populations. Although concerns have been raised in the media about the significant threats galamsey poses to the environment, and human health and livelihoods, there is a representational paucity of evidence regarding its links with local food systems, particularly from the perspective of affected mining communities. The current study explored community perceptions and experiences of galamsey and its perceived effects on food security and livelihoods in the East Akyem Municipality in the Eastern region of Ghana. Methods: Primary data was collected in the East Akim District of Ghana, using photography, interviews based on the photographs, and a photo exhibition, all conducted . Thirty-six male and female adults were purposively selected with the help of a community focal person and advertisements in the study community. Respondents participants in a one-day photography training and thereafter, deployed to take at least fifteen photos that portray the effect of galamsey on food security and health. Subsequently, each participant was asked to selected five of the photographs and to explain the image and why they captured that in the photo. A photo exhibition was held to facilitate community conversation and perspectives on the effects of galamsey on food and nutrition security. Results: Galamsey has resulted in degradation of, otherwise, fertile agricultural land, and contamination of freshwater sources. As a consequence, there is reduced cultivable land, reduced crop production, shortage of essential staple foods, increase in food price, and increased consumption of ultra-processed foods. There is also perception of increased exposure to heavy metals like mercury in locally-produced food. Conclusions: Given the adverse health consequences of both food and nutrition insecurity, and increased consumption of processed foods, it is important that public and policy discussions to minimize the effects of galamsey in Ghana should include considerations about food and nutrition insecurity in mining communities.