flavor change
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Effect of centrifugal pre-treatment on flavor change of cloudy orange juice: interaction between pectin and aroma release

2021 ◽  
pp. 131705
Author(s):  
Minbo Li ◽  
Wanzhen Zhang ◽  
Maiqi Zhang ◽  
Yihao Yin ◽  
Zhijia Liu ◽  
...  
Keyword(s):  
Orange Juice ◽  
Aroma Release ◽  
Pre Treatment ◽  
Flavor Change

scholarly journals Charged lepton flavor change and nonstandard neutrino interactions

2020 ◽  
Vol 101 (1) ◽  
Author(s):  
Sacha Davidson ◽  
Martin Gorbahn
Keyword(s):  
Charged Lepton ◽  
Neutrino Interactions ◽  
Lepton Flavor ◽  
Flavor Change

Analysis of flavor change in the industrial production of fungal fermentation based mussel (Mytilus edulis) cooking liquor using a laser irradiation desorption based GC/MS method

LWT ◽  
2019 ◽  
Vol 112 ◽  
pp. 108248 ◽  
Author(s):  
Gongshuai Song ◽  
Mengna Zhang ◽  
Xiaomin Zhou ◽  
Yongjun Ma ◽  
Qing Shen
Keyword(s):  
Laser Irradiation ◽  
Mytilus Edulis ◽  
Industrial Production ◽  
Fungal Fermentation ◽  
Cooking Liquor ◽  
Flavor Change

The Sudbury Neutrino Observatory: Observation of Flavor Change for Solar Neutrinos

2016 ◽  
Vol 31 (27) ◽  
pp. 1630048 ◽  
Author(s):  
Arthur B. McDonald
Keyword(s):  
Solar Neutrinos ◽  
Sudbury Neutrino Observatory ◽  
Flavor Change

The Sudbury Neutrino Observatory: Observation of flavor change for solar neutrinos

2016 ◽  
Vol 528 (6) ◽  
pp. 469-480 ◽  
Author(s):  
Arthur B. McDonald
Keyword(s):  
Solar Neutrinos ◽  
Sudbury Neutrino Observatory ◽  
Flavor Change

scholarly journals Flavor change and food deprivation are not critical for post-oral glucose appetition in mice

2015 ◽  
Vol 140 ◽  
pp. 23-31 ◽  
Author(s):  
Karen Ackroff ◽  
Anthony Sclafani
Keyword(s):  
Food Deprivation ◽  
Oral Glucose ◽  
Flavor Change

scholarly journals One-loop flavor change in Little Higgs models

2010 ◽  
Vol 205-206 ◽  
pp. 158-163 ◽  
Author(s):  
José I. Illana ◽  
Mark D. Jenkins
Keyword(s):  
Little Higgs ◽  
Flavor Change

Analysis of neutrino mass, mixing and flavor change

2010 ◽  
Vol 64 (2) ◽  
pp. 171-177 ◽  
Author(s):  
Eligio Lisi
Keyword(s):  
Neutrino Mass ◽  
Flavor Change
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