Morpho-physiological parameters associated with chlorosis resistance to iron deficiency and their effect on yield and related attributes in potato (Solanum tuberosum L.)

The aim of the study was to assess genotypical differences over different stages for morphophysiological parameters associated with iron (Fe) deficiency and their effect on yield. The factorial pot experiment was comprised of two major factors, i) soil-Fe status of natural vertisol [Fe-sufficient and Fe-deficient soils], and ii) genotypes [CP-3443, CP- 4105, CP-3486 and CP-4069] with differential iron-induced deficiency chlorosis (IDC) response. Data were recorded and associations between different traits were estimated. Under Fe-deficient soil, tolerant genotype (CP-3443) recorded significantly higher chlorophyll content, peroxidase activity in leaves, and better yield compared to susceptible genotypes which verified usefulness as IDC tolerant potato genotypes characteristics.

Preliminary results of tests of grapevine rootstocks resistance to lime-induced chlorosis

Resistance to lime-induced chlorosis is very important characteristic of grapevine rootstocks. Lime-induced chlorosis influence yield and quality of grapes. Evaluation of chlorosis resistance is very important for grape growing and breeding. The aim of this work is provide results of evaluation grapevine rootstocks to chlorosis. High resistance was show in Fercal. From the viewpoint of the resistance to chlorosis, the rootstocks registered in the State Variety Book of the Czech Republic can be ranked from the most resistant to the most sensitive as follows: Craciunel 2 – SO 4 – Kober 125 AA – Kober 5 BB – Teleki 5 C – Amos – LE-K-1.