nonconventional yeast
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scholarly journals A Multiphase Multiobjective Dynamic Genome-Scale Model Shows Different Redox Balancing among Yeast Species of the Saccharomyces Genus in Fermentation

mSystems ◽  
2021 ◽  
Author(s):  
David Henriques ◽  
Romain Minebois ◽  
Sebastián N. Mendoza ◽  
Laura G. Macías ◽  
Roberto Pérez-Torrado ◽  
...  
Keyword(s):  
Batch Fermentation ◽  
Yeast Species ◽  
Scale Model ◽  
Cold Temperatures ◽  
Carbon And Nitrogen ◽  
Dynamic Genome ◽  
Carbon And Nitrogen Metabolism ◽  
Genome Scale ◽  
Genome Scale Model ◽  
Nonconventional Yeast

Nonconventional yeast species hold the promise to provide novel metabolic routes to produce industrially relevant compounds and tolerate specific stressors, such as cold temperatures. This work validated the first multiphase multiobjective genome-scale dynamic model to describe carbon and nitrogen metabolism throughout batch fermentation.

Leveraging the Hermes Transposon to Accelerate the Development of Nonconventional Yeast-based Microbial Cell Factories

2020 ◽  
Vol 9 (7) ◽  
pp. 1736-1752
Author(s):  
Yuxin Zhao ◽  
Zhanyi Yao ◽  
Deon Ploessl ◽  
Saptarshi Ghosh ◽  
Marco Monti ◽  
...  
Keyword(s):  
Microbial Cell ◽  
Microbial Cell Factories ◽  
Cell Factories ◽  
Nonconventional Yeast

A set of plasmids carrying antibiotic resistance markers and Cre recombinase for genetic engineering of nonconventional yeast Zygosaccharomyces rouxii

Yeast ◽  
2019 ◽  
Vol 36 (12) ◽  
pp. 711-722
Author(s):  
Melissa Bizzarri ◽  
Stefano Cassanelli ◽  
Michala Dušková ◽  
Hana Sychrová ◽  
Lisa Solieri
Keyword(s):  
Antibiotic Resistance ◽  
Genetic Engineering ◽  
Cre Recombinase ◽  
Zygosaccharomyces Rouxii ◽  
Resistance Markers ◽  
Nonconventional Yeast

Hydrolyzed corn stover as a promising feedstock for 2-phenylethanol production by nonconventional yeast

2018 ◽  
Vol 94 (3) ◽  
pp. 777-784 ◽  
Author(s):  
Jolanta Mierzejewska ◽  
Katarzyna Dąbkowska ◽  
Karolina Chreptowicz ◽  
Aleksandra Sokołowska
Keyword(s):  
Corn Stover ◽  
Nonconventional Yeast

scholarly journals Nonconventional Yeast-Promoted Biotransformation for the Production of Flavor Compounds

2018 ◽  
pp. 165-187 ◽  
Author(s):  
Luca Forti ◽  
Maria R. Cramarossa ◽  
Sara Filippucci ◽  
Giorgia Tasselli ◽  
Benedetta Turchetti ◽  
...  
Keyword(s):  
Flavor Compounds ◽  
Nonconventional Yeast

Centromeric DNA Facilitates Nonconventional Yeast Genetic Engineering

2017 ◽  
Vol 6 (8) ◽  
pp. 1545-1553 ◽  
Author(s):  
Mingfeng Cao ◽  
Meirong Gao ◽  
Carmen Lorena Lopez-Garcia ◽  
Yutong Wu ◽  
Arun Somwarpet Seetharam ◽  
...  
Keyword(s):  
Genetic Engineering ◽  
Centromeric Dna ◽  
Yeast Genetic ◽  
Nonconventional Yeast
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