lessonia berteroana
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2021 ◽  
Vol 55 (3) ◽  
pp. 270
Author(s):  
Karla Pérez-Araneda ◽  
Sheyla Zevallos ◽  
Natalia Arakaki ◽  
Alex Alex Gamarra ◽  
Patricia Carbajal ◽  
...  

Harvest pressure on brown macroalgae of the Lessonia genus has increased in recent years in Peru and Chile, due to the high demand from the global hydrocolloid industry. After a taxonomic review, in 2012, the intertidal species Lessonia nigrescens was segregated into two species, being L. berteroana distributed in southern Peru and northern Chile (17-30°S). Based on genetic tools we confirm the identification as L. berteroana and report its presence up to 15°23’S. It is recommended to update the status of the species into Peruvian regulations and scientific publications.


2020 ◽  
Vol 287 (1926) ◽  
pp. 20200330
Author(s):  
Lars Gutow ◽  
Alistair G. B. Poore ◽  
Manuel A. Díaz Poblete ◽  
Vieia Villalobos ◽  
Martin Thiel

Large herbivores such as sea urchins and fish consume a high proportion of benthic primary production and frequently control the biomass of marine macrophytes. By contrast, small mesograzers, including gastropods and peracarid crustaceans, are abundant on seaweeds but have low per capita feeding rates and their impacts on marine macrophytes are difficult to predict. To quantify how mesograzers can affect macrophytes, we examined feeding damage by the herbivorous amphipods Sunamphitoe lessoniophila and Bircenna sp., which construct burrows in the stipes of subtidal individuals of the kelp Lessonia berteroana in northern-central Chile, southeast Pacific. Infested stipes showed a characteristic sequence of progressive tissue degeneration. The composition of the amphipod assemblages inside the burrows varied between the different stages of infestation of the burrows. Aggregations of grazers within burrows and microhabitat preference of the amphipods result in localized feeding, leading to stipe breakage and loss of substantial algal biomass. The estimated loss of biomass of single stipes varied between 1 and 77%. For the local kelp population, the amphipods caused an estimated loss of biomass of 24–44%. Consequently, small herbivores can cause considerable damage to large kelp species if their feeding activity is concentrated on structurally valuable algal tissue.


2019 ◽  
Vol 54 (2) ◽  
pp. 232
Author(s):  
JM Alonso Vega ◽  
Marcelo Valdebenito ◽  
Luis Caillaux ◽  
Jorge Bravo

This study compares density and size structure of kelp Lessonia berteroana and sea urchins Loxechinus albus inside and outside a port concession area in Caldera. Greater abundance and larger adult individuals in populations of both benthic resources in this zone preliminarily indicates that this might be replicating a marine protected area. In the future, this port concession could contribute to the conservation of benthic resources as a reference site, without access to fisheries, useful for validating or implementing measures and actions in management plans or other instruments to support conservation.


2019 ◽  
Vol 39 ◽  
pp. 101435 ◽  
Author(s):  
Pedro Murúa ◽  
David J. Patiño ◽  
Félix P. Leiva ◽  
Liliana Muñoz ◽  
Dieter G. Müller ◽  
...  

2018 ◽  
Vol 46 (2) ◽  
pp. 258-267
Author(s):  
J.M. Alonso Vega ◽  
Pedro H. Toledo

Lessonia berteroana (ex L. nigrescens) is kelp freely harvested from Open Access Areas (OAA), and to some extent controlled, from Management and Exploitation Areas for Benthic Resources (MEABR). Harvesting pressures can change population dynamics, mainly in OAAs. In particular, harvesting may alter the chemical components of plants. Therefore, the aim of this study was to determine the harvesting effects on the chemical composition of L. berteroana from MEABR and OAA sampled during different seasons (spring and fall) and at two sites (Talquilla and Lagunillas) near Coquimbo (30°S), Chile. The crude protein (13.5 ± 1.0%), total lipids (0.9 ± 0.2%), crude fiber (16.3 ± 1.6%), ash (30.1 ± 1.5%), and nitrogen-free extract (39.2 ± 2.0%) contents of L. berteroana were within reference values for Laminariales species. Population descriptors and chemical analyses showed that harvesting had local effects, rather than being affected by a resource management strategy (OAA vs MEABR). The seasonal anticipator nature of L. berteroana may explain the detected seasonality of it's chemical composition. Regarding functional morphological structures, chemical composition in the fronds was more variable than in the stipes and perennial holdfast, probably since leaves are ephemeral structures susceptible to environmental changes and that play a functional, rather than structural, role in kelp. In the context of Chilean kelp resource management, monitoring chemical composition is useful for determining optimal harvesting periods to local scale and for deciding when commercially valuable compounds, such as alginate, should be extracted. These data also complement harvesting pressure indicators based on L. berteroana demographic parameters.


2018 ◽  
Vol 31 (1) ◽  
pp. 575-585 ◽  
Author(s):  
Renato Westermeier ◽  
Pedro Murúa ◽  
David J. Patiño ◽  
Gabriela Manoli ◽  
Dieter G. Müller
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