Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium
Latest Publications

TOTAL DOCUMENTS

106

(FIVE YEARS 0)

H-INDEX

(FIVE YEARS 0)

Published By Elsevier

9780444823304

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Plant cell wall architecture: the role of pectins

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80249-8 ◽

1996 ◽

pp. 91-107 ◽

Cited By ~ 11

Author(s):

M.C. McCann ◽

K. Roberts

Keyword(s):

Cell Wall ◽

Plant Cell ◽

Plant Cell Wall ◽

Cell Wall Architecture

Download Full-text

Cell wall pectins: from immunochemical characterization to biological activity

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80252-8 ◽

1996 ◽

pp. 135-149 ◽

Cited By ~ 2

Author(s):

P. Van Cutsem ◽

J. Messiaen

Keyword(s):

Cell Wall ◽

Biological Activity ◽

Immunochemical Characterization

Download Full-text

The role of polygalacturonase, PGIP and pectin oligomers in fungal infection

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80255-3 ◽

1996 ◽

pp. 191-205 ◽

Cited By ~ 6

Author(s):

F. Cervone ◽

G. De Lorenzo ◽

B. Aracri ◽

D. Bellincampi ◽

C. Caprari ◽

...

Keyword(s):

Fungal Infection

Download Full-text

Organizing committee

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80239-5 ◽

1996 ◽

pp. vii

Download Full-text

The ßsubunit of tomato fruit polygalacturonase isoenzyme 1 defines a new class of plant cell proteins involved in pectin metabolism: AroGPs (Aromatic amino acid rich Glyco Proteins)

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80259-0 ◽

1996 ◽

pp. 247-262 ◽

Cited By ~ 2

Author(s):

Dean DellaPenna ◽

Colin Watson ◽

JiPing Liu ◽

David Schuchman

Keyword(s):

Amino Acid ◽

Plant Cell ◽

Aromatic Amino Acid ◽

Tomato Fruit ◽

New Class

Download Full-text

Pectinase secretion by Aspergillus FP-180 and Aspergillus niger N-402 growing under stress induced by the pH of culture medium

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80334-0 ◽

1996 ◽

pp. 915-920 ◽

Cited By ~ 3

Author(s):

Blanca A. Trejo-Aguilar ◽

Jaap Visser ◽

Guillermo Aguilar O

Keyword(s):

Aspergillus Niger ◽

Culture Medium

Download Full-text

The exo-polygalacturonase from Aspergillus tubingensis: characterization and cloning of the gene

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80321-2 ◽

1996 ◽

pp. 817-823 ◽

Cited By ~ 1

Author(s):

H.C.M. Kester ◽

M.A. Kusters-van Someren ◽

Y. Müller ◽

J. Visser

Keyword(s):

Aspergillus Tubingensis

Download Full-text

Changes in molecular weight and carbohydrate composition of cell wall polyuronide and hemicellulose during ripening in strawberry fruit

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80290-5 ◽

1996 ◽

pp. 591-596 ◽

Cited By ~ 6

Author(s):

Yoichi Nogata ◽

Koh-ichi Yoza ◽

Ken-ichi Kusumoto ◽

Hideaki Ohta

Keyword(s):

Molecular Weight ◽

Cell Wall ◽

Carbohydrate Composition ◽

Strawberry Fruit

Download Full-text

Expression of polygalacturonase and pectinesterase in normal and transgenic tomatoes

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80266-8 ◽

1996 ◽

pp. 347-354 ◽

Cited By ~ 3

Author(s):

G. Tucker ◽

J. Zhang

Keyword(s):

Transgenic Tomatoes

Download Full-text

Investigations of the influence of various cations on the rheological properties of high-esterified pectin gels

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium ◽

10.1016/s0921-0423(96)80289-9 ◽

1996 ◽

pp. 583-590 ◽

Cited By ~ 1

Author(s):

Sybille Neidhart ◽

Christa Hannak ◽

Karlheinz Gierschner

Keyword(s):

Rheological Properties ◽

Pectin Gels

Download Full-text

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International SymposiumLatest Publications

TOTAL DOCUMENTS

H-INDEX

Published By Elsevier

Plant cell wall architecture: the role of pectins

Cell wall pectins: from immunochemical characterization to biological activity

The role of polygalacturonase, PGIP and pectin oligomers in fungal infection

Organizing committee

The ßsubunit of tomato fruit polygalacturonase isoenzyme 1 defines a new class of plant cell proteins involved in pectin metabolism: AroGPs (Aromatic amino acid rich Glyco Proteins)

Pectinase secretion by Aspergillus FP-180 and Aspergillus niger N-402 growing under stress induced by the pH of culture medium

The exo-polygalacturonase from Aspergillus tubingensis: characterization and cloning of the gene

Changes in molecular weight and carbohydrate composition of cell wall polyuronide and hemicellulose during ripening in strawberry fruit

Expression of polygalacturonase and pectinesterase in normal and transgenic tomatoes

Investigations of the influence of various cations on the rheological properties of high-esterified pectin gels

Progress in Biotechnology - Pectins and Pectinases, Proceedings of an International Symposium
Latest Publications