Changes in molecular weight and carbohydrate composition of cell wall polyuronide and hemicellulose during ripening in strawberry fruit

Author(s):  
Yoichi Nogata ◽  
Koh-ichi Yoza ◽  
Ken-ichi Kusumoto ◽  
Hideaki Ohta
Cellulose ◽  
2021 ◽  
Author(s):  
Ricardo I. Castro ◽  
Ana Gonzalez-Feliu ◽  
Felipe Valenzuela-Riffo ◽  
Carolina Parra-Palma ◽  
Luis Morales-Quintana

2018 ◽  
Vol 87 (2) ◽  
Author(s):  
Ryan E. Schaub ◽  
Krizia M. Perez-Medina ◽  
Kathleen T. Hackett ◽  
Daniel L. Garcia ◽  
Joseph P. Dillard

ABSTRACTNeisseria gonorrhoeaereleases peptidoglycan fragments during growth, and these molecules induce an inflammatory response in the human host. The proinflammatory molecules include peptidoglycan monomers, peptidoglycan dimers, and free peptides. These molecules can be released by the actions of lytic transglycosylases or an amidase. However, >40% of the gonococcal cell wall is cross-linked, where the peptide stem on one peptidoglycan strand is linked to the peptide stem on a neighboring strand, suggesting that endopeptidases may be required for the release of many peptidoglycan fragments. Therefore, we characterized mutants with individual or combined mutations in genes for the low-molecular-mass penicillin-binding proteins PBP3 and PBP4. Mutations in eitherdacB, encoding PBP3, orpbpG, encoding PBP4, did not significantly reduce the release of peptidoglycan monomers or free peptides. A mutation indacBcaused the appearance of a larger-sized peptidoglycan monomer, the pentapeptide monomer, and an increased release of peptidoglycan dimers, suggesting the involvement of this enzyme in both the removal of C-terminald-Ala residues from stem peptides and the cleavage of cross-linked peptidoglycan. Mutation of bothdacBandpbpGeliminated the release of tripeptide-containing peptidoglycan fragments concomitantly with the appearance of pentapeptide and dipeptide peptidoglycan fragments and higher-molecular-weight peptidoglycan dimers. In accord with the loss of tripeptide peptidoglycan fragments, the level of human NOD1 activation by thedacB pbpGmutants was significantly lower than that by the wild type. We conclude that PBP3 and PBP4 overlap in function for cross-link cleavage and that these endopeptidases act in the normal release of peptidoglycan fragments during growth.


Heliyon ◽  
2017 ◽  
Vol 3 (9) ◽  
pp. e00402 ◽  
Author(s):  
Erik J. Landry ◽  
Sam J. Fuchs ◽  
Vicki L. Bradley ◽  
R.C. Johnson

Plants ◽  
2020 ◽  
Vol 9 (7) ◽  
pp. 805
Author(s):  
Pablo Ric-Varas ◽  
Marta Barceló ◽  
Juan A. Rivera ◽  
Sergio Cerezo ◽  
Antonio J. Matas ◽  
...  

Cell cultures derived from strawberry fruit at different developmental stages have been obtained to evaluate their potential use to study different aspects of strawberry ripening. Callus from leaf and cortical tissue of unripe-green, white, and mature-red strawberry fruits were induced in a medium supplemented with 11.3 µM 2,4-dichlorophenoxyacetic acid (2,4-D) under darkness. The transfer of the established callus from darkness to light induced the production of anthocyanin. The replacement of 2,4-D by abscisic acid (ABA) noticeably increased anthocyanin accumulation in green-fruit callus. Cell walls were isolated from the different fruit cell lines and from fruit receptacles at equivalent developmental stages and sequentially fractionated to obtain fractions enriched in soluble pectins, ester bound pectins, xyloglucans (XG), and matrix glycans tightly associated with cellulose microfibrils. These fractions were analyzed by cell wall carbohydrate microarrays. In fruit receptacle samples, pectins were abundant in all fractions, including those enriched in matrix glycans. The amount of pectin increased from green to white stage, and later these carbohydrates were solubilized in red fruit. Apparently, XG content was similar in white and red fruit, but the proportion of galactosylated XG increased in red fruit. Cell wall fractions from callus cultures were enriched in extensin and displayed a minor amount of pectins. Stronger signals of extensin Abs were detected in sodium carbonate fraction, suggesting that these proteins could be linked to pectins. Overall, the results obtained suggest that fruit cell lines could be used to analyze hormonal regulation of color development in strawberry but that the cell wall remodeling process associated with fruit softening might be masked by the high presence of extensin in callus cultures.


Forests ◽  
2020 ◽  
Vol 11 (6) ◽  
pp. 640 ◽  
Author(s):  
Richard Hrčka ◽  
Viera Kučerová ◽  
Tatiana Hýrošová ◽  
Vladimír Hönig

The interaction of water and oak wood is common in outdoor expositions and will remain a probable occurrence in the future. New insights into the recognition of a cell wall saturation limit are presented by a double-weighing method at 20 °C. The cell wall saturation limit, as the property of thermally modified oak wood, is significantly influenced by different treatment temperatures (20, 160, 180, 210 and 240 °C) on a 5% alpha level. A significantly higher equilibrium moisture content was reached by thermally modified oak wood at a temperature of 20 °C and relative humidity of 65% after its equilibrium in the water-in-reservoir. Moreover, the results are used in the treatment of woodchips to produce cellulose or decomposition of thermally modified wood to its basic chemical components. The investigated properties of cellulose revealed its relationship with water. The number of water molecules bonded to a cellulose chain was correlated with other measured compositions: average molecular weight, total crystalline index, lateral order index and polydispersity index. Analyses showed that there was a strong negative correlation between lateral order index and average molecular weight. The same was true between total crystalline index and average molecular weight. The rest of the properties were positively correlated with the number of water molecules bonded to glucopyranose. The results revealed the possible regeneration of a wood sorption ability after heat treatment and the stability of cellulose in such process.


1989 ◽  
Vol 16 (3) ◽  
pp. 231 ◽  
Author(s):  
VA Shepherd ◽  
PB Goodwin

When charophyte cells are plasmolysed at low temperature in the presence of the chelator EGTA, they lose turgor and stop streaming. Since cyclosis can be restored with exogenous ATP, the cells are described as permeabilised. In this study, the permeabilised cell is described in terms of the measured permeability of plasmalemma and cell wall to a series of fluorescent probes of increasing molecular weight. Cells were permeabilised according to standard procedures, and cyclosis was restored with exogenous ATP. The plasmalemma was not disintegrated, but rather a limited increase in porosity occurred, permitting the passage of molecules up to 874 daltons in weight. This indicates that permeabilisation induces the formation of pores with a maximum diameter close to 3 nm. The cell wall was permeable to molecules up to 4158 Da, indicating a maximum porosity close to 4.8 nm. Thus, the plasmalemma remains an important barrier to diffusion in permeabilised cells.


2018 ◽  
Vol 130 ◽  
pp. 334-344 ◽  
Author(s):  
Silvia E. Langer ◽  
Natalia C. Oviedo ◽  
María Marina ◽  
José Luis Burgos ◽  
Gustavo A. Martínez ◽  
...  

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