Saponins in Food, Feedstuffs and Medicinal Plants
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28

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6

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Published By Springer Netherlands

9789048153411, 9789401593397

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Physicochemical Characteristics of Interaction of Saponins from Holothurians (Sea Cucumbers) with Cell Membranes

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_22 ◽

2000 ◽

pp. 219-225 ◽

Author(s):

I. A. Gorshkova ◽

S. G. Ilyin ◽

V. A. Stonik

Keyword(s):

Cell Membranes ◽

Physicochemical Characteristics ◽

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Use of 14C-Labeled Alfalfa Saponins for Monitoring Their Fate in Soil

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_19 ◽

2000 ◽

pp. 181-188

Author(s):

M. Okumura ◽

A. B. Filonow ◽

G. R. Waller

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A Triterpenoidal Saponin and Other New Constituents from Terminalia Alata

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_11 ◽

2000 ◽

pp. 107-111

Author(s):

S. K. Srivastava ◽

S. D. Srivastava ◽

B. K. Chouksey

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Bioactive Saponins from Some Plants Used in Indian Traditional Medicine

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_2 ◽

2000 ◽

pp. 13-23

Author(s):

Shashi B. Mahato

Keyword(s):

Traditional Medicine

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Single Run HPLC Separation of Escins Ia and IIa by Means of a Waters Symmetry Shield C8 Column

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_6 ◽

2000 ◽

pp. 57-64

Author(s):

S. Apers ◽

L. Pieters ◽

A. Vlietinck ◽

A. Vercruysse ◽

A. Foriers

Keyword(s):

Hplc Separation

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Micro-Extraction and Characterization of Saponins in Peanut Meal and Soybean Flour Using HPLC and FAB Mass Spectrometry

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_3 ◽

2000 ◽

pp. 25-33 ◽

Author(s):

J. A. Singleton ◽

L. F. Stikeleather ◽

C. A. Haney

Keyword(s):

Mass Spectrometry ◽

Peanut Meal ◽

Soybean Flour ◽

Fab Mass Spectrometry

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Saponin Production by Cell/Callus Cultures of Panax Species

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_18 ◽

2000 ◽

pp. 171-179 ◽

Author(s):

A. Mathur ◽

A. K. Mathur ◽

A. Gangwar

Keyword(s):

Callus Cultures ◽

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Actual and Potential Applications of Yucca Schidigera and Quillaja Saponaria Saponins in Human and Animal Nutrition

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_25 ◽

2000 ◽

pp. 241-254 ◽

Author(s):

P. R. Cheeke

Keyword(s):

Animal Nutrition ◽

Quillaja Saponaria ◽

Yucca Schidigera ◽

Potential Applications

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Dietary Saponins and Human Health

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_26 ◽

2000 ◽

pp. 255-270 ◽

Author(s):

A. V. Rao ◽

D. M. Gurfinkel

Keyword(s):

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Structure Determination of Saponins with Cardiotonic Activity by Circular Dichroism

Saponins in Food, Feedstuffs and Medicinal Plants ◽

10.1007/978-94-015-9339-7_9 ◽

2000 ◽

pp. 79-94

Author(s):

J-G. Dong ◽

A. Kawamura ◽

J. Guo ◽

I. A. Zanze ◽

K. Nakanishi ◽

...

Keyword(s):

Circular Dichroism ◽

Structure Determination ◽

Cardiotonic Activity ◽

Circular Dichroïsm

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