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Applications of Vibrational Spectroscopy to the Analysis of Fish and Other Aquatic Food Products
Handbook of Vibrational Spectroscopy
◽
10.1002/0470027320.s8955
◽
2010
◽
Cited By ~ 2
Author(s):
Musleh Uddin
◽
Emiko Okazaki
Keyword(s):
Vibrational Spectroscopy
◽
Food Products
◽
Aquatic Food
Download Full-text
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10.1201/b11204-21
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Authentication and Traceability of Agricultural and Food Products Using Vibrational Spectroscopy
Food Traceability and Authenticity
◽
10.1201/9781351228435-16
◽
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◽
pp. 298-331
Author(s):
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◽
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◽
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◽
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◽
...
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◽
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Editor’s Column: The Hunt for Valuable Components and Proteins from Aquatic Food Products
Journal of Aquatic Food Product Technology
◽
10.1080/10498850.2020.1674049
◽
2019
◽
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(9)
◽
pp. 891-891
Author(s):
Morten Sivertsvik
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Authentication and Traceability of Agricultural and Food Products Using Vibrational Spectroscopy
Handbook of Vibrational Spectroscopy
◽
10.1002/0470027320.s8969
◽
2010
◽
Cited By ~ 1
Author(s):
Philippe Vermeulen
◽
Juan Antonio Fernández Pierna
◽
Ouissam Abbas
◽
Pierre Dardenne
◽
Vincent Baeten
Keyword(s):
Vibrational Spectroscopy
◽
Food Products
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Isolation and Characterisation of L. plantarum O1 Producer of Plantaricin as Potential Starter Culture for the Biopreservation of Aquatic Food Products
Food Technology and Biotechnology
◽
10.17113/ftb.56.04.18.5707
◽
2018
◽
Vol 56
(4)
◽
Cited By ~ 1
Author(s):
Iva Čanak
◽
◽
Ksenija Markov
◽
Ena Melvan
◽
Antonio Starčević
◽
...
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◽
Food Products
◽
Aquatic Food
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Processing aquatic food products
Aquaculture
◽
10.1016/0044-8486(86)90015-3
◽
1986
◽
Vol 59
(3-4)
◽
pp. 321-322
Author(s):
W. Vyncke
Keyword(s):
Food Products
◽
Aquatic Food
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Prevalence, enumeration, and characterization of Salmonella isolated from aquatic food products from retail markets in China
Food Control
◽
10.1016/j.foodcont.2015.03.046
◽
2015
◽
Vol 57
◽
pp. 308-313
◽
Cited By ~ 26
Author(s):
Xiaojuan Yang
◽
Qingping Wu
◽
Jumei Zhang
◽
Jiahui Huang
◽
Ling Chen
◽
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Food Products
◽
Retail Markets
◽
Aquatic Food
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Vibrational Spectroscopy of Food and Food Products
Handbook of Vibrational Spectroscopy
◽
10.1002/0470027320.s6501
◽
2006
◽
Cited By ~ 2
Author(s):
E.C.Y. Li-Chan
◽
A.A. Ismail
◽
J. Sedman
◽
F.R. van de Voort
Keyword(s):
Vibrational Spectroscopy
◽
Food Products
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Quality Problems in Aquatic Food Products
Quality Assurance of Aquatic Foods
◽
10.1201/9781003107170-4
◽
2020
◽
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Author(s):
G. Jeyasekaran
◽
R. Jeya Shakila
Keyword(s):
Food Products
◽
Aquatic Food
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Future Supply of Aquatic Food Products
Journal of Aquatic Food Product Technology
◽
10.1300/j030v16n01_01
◽
2007
◽
Vol 16
(1)
◽
pp. 1-3
Author(s):
Torger B⊘rresen
Keyword(s):
Food Products
◽
Future Supply
◽
Aquatic Food
Download Full-text
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