Chiral Carbon Dots Mimicking Topoisomerase I To Mediate the Topological Rearrangement of Supercoiled DNA Enantioselectively

2020 ◽  
Vol 59 (27) ◽  
pp. 11087-11092 ◽  
Author(s):  
Feng Li ◽  
Shuai Li ◽  
Xiaocui Guo ◽  
Yuhang Dong ◽  
Chi Yao ◽  
...  
2020 ◽  
Vol 132 (27) ◽  
pp. 11180-11185 ◽  
Author(s):  
Feng Li ◽  
Shuai Li ◽  
Xiaocui Guo ◽  
Yuhang Dong ◽  
Chi Yao ◽  
...  

Nanoscale ◽  
2021 ◽  
Author(s):  
Lorenzo Branzi ◽  
Giacomo Lucchini ◽  
Elti Cattaruzza ◽  
Nicola Pinna ◽  
Alvise Benedetti ◽  
...  

We report on a Cu(II) catalyzed process for the production of cysteine based chiral carbon dots, the process does not require any thermal treatment and the carbon dots formation is...


2008 ◽  
Vol 411 (3) ◽  
pp. 523-530 ◽  
Author(s):  
Gary S. Laco ◽  
Yves Pommier

Human Top1 (topoisomerase I) relaxes supercoiled DNA during cell division and transcription. Top1 is composed of 765 amino acids and contains an unstructured N-terminal domain of 200 amino acids, and a structured functional domain of 565 amino acids that binds and relaxes supercoiled DNA. In the present study we examined the region spanning the junction of the N-terminal domain and functional domain (junction region). Analysis of several published Top1 structures revealed that three tryptophan residues formed a network of aromatic stacking interactions and electrostatic interactions that anchored the N-terminus of the functional domain to sub-domains containing the nose cone and active site. Mutation of the three tryptophan residues (Trp203/Trp205/Trp206) to an alanine residue, either individually or together, in silico revealed that the individual tryptophan residue's contribution to the tryptophan ‘anchor’ was additive. When the three tryptophan residues were mutated to alanine in vitro, the resulting mutant Top1 differed from wild-type Top1 in that it lacked processivity, exhibited resistance to camptothecin and was inactivated by urea. The results indicated that the tryptophan anchor stabilized the N-terminus of the functional domain and prevented the loss of Top1 structure and function.


Author(s):  
Pengli Gao ◽  
Shuang Chen ◽  
Shi Liu ◽  
Hongxin Liu ◽  
Zhigang Xie ◽  
...  

RSC Advances ◽  
2020 ◽  
Vol 10 (53) ◽  
pp. 32202-32210
Author(s):  
Florence Victoria ◽  
John Manioudakis ◽  
Liana Zaroubi ◽  
Brandon Findlay ◽  
Rafik Naccache

Chiral carbon dots, prepared from the unnatural d-enantiomer of cysteine, inhibit the growth of Escherichia coli ATCC 25922 and MG1655 at a lower concentration than l-carbon dots, prepared from the l-enantiomer.


2004 ◽  
Vol 279 (12) ◽  
pp. 11992-11999 ◽  
Author(s):  
Tetsu M. C. Yung ◽  
Marianne Parent ◽  
Erick L. Y. Ho ◽  
Masahiko S. Satoh

FEBS Journal ◽  
2009 ◽  
Vol 276 (20) ◽  
pp. 5906-5919 ◽  
Author(s):  
Zheng Yang ◽  
James F. Carey ◽  
James J. Champoux

2019 ◽  
Vol 43 (33) ◽  
pp. 13240-13248 ◽  
Author(s):  
Farwa Arshad ◽  
Md Palashuddin Sk

Herein, we report aggregation induced red shifted emissions in N,S-doped chiral carbon dots for moisture sensing in common organic solvents and commercial products.


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