microbial properties
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Characterizing soil microbial properties using MIR spectra across 12 ecoclimatic zones (NEON sites)

Geoderma ◽  
2022 ◽  
Vol 409 ◽  
pp. 115647
Author(s):  
Yakun Zhang ◽  
Zachary B. Freedman ◽  
Alfred E. Hartemink ◽  
Thea Whitman ◽  
Jingyi Huang
Keyword(s):  
Microbial Properties ◽  
Soil Microbial ◽  
Soil Microbial Properties ◽  
Mir Spectra

Response of potato yield, soil chemical and microbial properties to different rotation sequences of green manure-potato cropping in North China

2022 ◽  
Vol 217 ◽  
pp. 105273
Author(s):  
Xiya Wang ◽  
Yu Duan ◽  
Jun Zhang ◽  
Ignacio A. Ciampitti ◽  
Jiwen Cui ◽  
...  
Keyword(s):  
Green Manure ◽  
North China ◽  
Potato Yield ◽  
Microbial Properties

scholarly journals Chemical and microbial properties of post-mining and post-fire soils afforested with different tree species

2022 ◽  
Vol 171 ◽  
pp. 104321
Author(s):  
Marcin Chodak ◽  
Katarzyna Sroka ◽  
Bartłomiej Woś ◽  
Marcin Pietrzykowski
Keyword(s):  
Tree Species ◽  
Microbial Properties

Impact of ZnO nanoparticles on soil lead bioavailability and microbial properties

2022 ◽  
Vol 806 ◽  
pp. 150299
Author(s):  
Hongyan Huang ◽  
Jinsong Chen ◽  
Shibin Liu ◽  
Shengyan Pu
Keyword(s):  
Zno Nanoparticles ◽  
Soil Lead ◽  
Microbial Properties

Effect of sorghum bran incorporation on the physicochemical and microbial properties of beef sausage during cold storage

Food Control ◽  
2022 ◽  
Vol 132 ◽  
pp. 108544
Author(s):  
Yun Xiong ◽  
Pangzhen Zhang ◽  
Robyn Dorothy Warner ◽  
Md Nur Hossain ◽  
William Leonard ◽  
...  
Keyword(s):  
Cold Storage ◽  
Microbial Properties ◽  
Sorghum Bran

Effect of mung bean protein isolate/pullulan films containing marjoram (Origanum majorana L.) essential oil on chemical and microbial properties of minced beef meat

2022 ◽  
Author(s):  
Negar Haghighatpanah ◽  
Maedeh Omar-Aziz ◽  
Mohammad Gharaghani ◽  
Faramarz Khodaiyan ◽  
Seyed Saeid Hosseini ◽  
...  
Keyword(s):  
Essential Oil ◽  
Mung Bean ◽  
Protein Isolate ◽  
Microbial Properties ◽  
Beef Meat ◽  
Minced Beef ◽  
Origanum Majorana ◽  
Bean Protein

Soil pH and Microbial Properties as Affected by Integrated Use of Biochar, Poultry Manure and Urea

2021 ◽  
Vol 24 (1) ◽  
pp. 90-98
Author(s):  
Otobong B. Iren ◽  
Victoria F. Ediene
Keyword(s):  
Soil Ph ◽  
Poultry Manure ◽  
Microbial Properties

scholarly journals Antimicrobial textile modified with silver nanoparticles in-situ synthesized using weed leaves extract

2021 ◽  
Vol 1 (3) ◽  
pp. 15-18
Author(s):  
Anisa Ratnasari
Keyword(s):  
Silver Nanoparticles ◽  
Microbial Growth ◽  
Lone Pair ◽  
Inhibition Zone ◽  
Microbial Properties ◽  
High Energies ◽  
Additional Equipment ◽  
Immersion Technique ◽  
Considerable Impact

Silver nanoparticles (AgNPs) presence has considerable impact on microbial growth. In this paper, AgNPs was deposited on surface of four textiles to enhance the anti-microbial properties using immersion technique. Immersion technique was selected since it was simple, no need high energies, and no additional equipment required. In addition, AgNPs was synthesized using in situ-bio technique which is non-toxic, harmless and eco-friendly approach. Four textiles were evaluated, such as TA, TB, TC and TD. The finding projected that antifungal ability was correlated to the type of the textiles. TC textile has the significant antimicrobial activity with 12.33 ± 2.08 of inhibition zone which followed by TD (16.00 ± 3.46), TB (17.67 ± 7.09), and TA (17.67 ± 6.65). In addition, the surface bonding AgNPs on textile was possibility caused by the -OH group. It has a lone pair of electrons on the O atom that can interact with AgNPs to form –OAg bonds.

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