Application of near-infrared spectroscopy for monitoring and control of cell culture and fermentation
Albert E. Cervera
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Nanna Petersen
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Anna Eliasson Lantz
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Anders Larsen
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Krist V. Gernaey
2004 ◽
Vol 43
(23)
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pp. 7383-7391
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Nida Sheibat-Othman
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Dominique Peycelon
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Gilles Févotte
2005 ◽
Vol 16
(4)
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pp. 8-14
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Nida Sheibat-Othman
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Dominique Peycelon
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Jean-Bernard Egraz
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Jean-Marc Suau
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Gilles Févotte
2006 ◽
Vol 26
(1)
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pp. 17-39
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Matthew Scarff
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S. Alison Arnold
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Linda M. Harvey
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Brian McNeil
2021 ◽
Vol 600
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pp. 120456
Garima Thakur
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Vishwanath Hebbi
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Anurag S. Rathore
2017 ◽
Vol 530
(1-2)
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pp. 308-315
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Ronghua Liu
◽
Lian Li
◽
Wenping Yin
◽
Dongbo Xu
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Hengchang Zang
2005 ◽
Vol 290
(4)
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pp. 272-282
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Evandro S. Nogueira
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Cristiano P. Borges
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José C. Pinto
1999 ◽
Vol 63
(6)
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pp. 684-693
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Ken S. Y. Yeung
◽
Mike Hoare
◽
Nina F. Thornhill
◽
Tom Williams
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Jeetendra D. Vaghjiani
2017 ◽
Vol 985
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pp. 41-53
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Rodrigo R. de Oliveira
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Ricardo H.P. Pedroza
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A.O. Sousa
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Kássio M.G. Lima
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Anna de Juan
2017 ◽
Vol 17
(5)
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pp. 585-593
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Marko Gröger
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Matthias Lange
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Knut Rennert
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Tobias Kaschowitz
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Holger Plettenberg
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...
2008 ◽
Vol 19
(2)
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pp. 9-11
Robert A. Mattes
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Denise Root