Conformation of β-Lactoglobulin Studied by FTIR: Effect of pH, Temperature, and Adsorption to the Oil–Water Interface

1997 ◽  
Vol 196 (2) ◽  
pp. 292-298 ◽  
Author(s):  
Yuan Fang ◽  
Douglas G. Dalgleish
Keyword(s):  
Water Interface ◽  
Effect Of Ph ◽  
Oil Water ◽  
Β Lactoglobulin

Hydroxypropylmethylcellulose–β-lactoglobulin mixtures at the oil–water interface. Bulk, interfacial and emulsification behavior as affected by pH

2012 ◽  
Vol 27 (2) ◽  
pp. 464-474 ◽  
Author(s):  
Nerina A. Camino ◽  
Cecilio Carrera Sanchez ◽  
Juan M. Rodríguez Patino ◽  
Ana M.R. Pilosof
Keyword(s):  
Water Interface ◽  
Oil Water ◽  
Β Lactoglobulin

Competitive adsorption of β-lactoglobulin + tween 20 at the oil-water interface

1991 ◽  
Vol 56 ◽  
pp. 293-300 ◽  
Author(s):  
Jean-Lue Courthaudon ◽  
Eric Dickinson ◽  
Yasuki Matsumura ◽  
David C. Clark
Keyword(s):  
Competitive Adsorption ◽  
Tween 20 ◽  
Water Interface ◽  
Oil Water ◽  
Β Lactoglobulin

FTIR analysis of β-lactoglobulin at the oil/water-interface

2020 ◽  
Vol 302 ◽  
pp. 125349 ◽  
Author(s):  
Helena Schestkowa ◽  
Stephan Drusch ◽  
Anja Maria Wagemans
Keyword(s):  
Water Interface ◽  
Ftir Analysis ◽  
Oil Water ◽  
Β Lactoglobulin

Effect of pH and salinity on stability and dynamic properties of magnetic composite amphiphilic demulsifier molecules at the oil-water interface

2019 ◽  
Vol 290 ◽  
pp. 111186 ◽  
Author(s):  
Hira Zaman ◽  
Nisar Ali ◽  
Anwar ul Haq Ali Shah ◽  
Xiaoyan Gao ◽  
Shizhong Zhang ◽  
...  
Keyword(s):  
Dynamic Properties ◽  
Magnetic Composite ◽  
Water Interface ◽  
Effect Of Ph ◽  
Oil Water
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