Stress–Relaxation Properties of Mixograph Semolina–Water Doughs from Durum Wheat Cultivars of Variable Strength in Relation to Mixing Characteristics, Bread- and Pasta-making Performance

2001 ◽  
Vol 34 (2) ◽  
pp. 215-232 ◽  
Author(s):  
V.K. Rao ◽  
S.J. Mulvaney ◽  
J.E. Dexter ◽  
N.M. Edwards ◽  
D. Peressini
Keyword(s):  
Stress Relaxation ◽  
Durum Wheat ◽  
Wheat Cultivars ◽  
Relaxation Properties ◽  
Variable Strength ◽  
Mixing Characteristics

Correlation of fungal penetration, CWDE activities and defense-related genes with resistance of durum wheat cultivars to Zymoseptoria tritici

2017 ◽  
Vol 100 ◽  
pp. 117-125 ◽  
Author(s):  
L. Somai-Jemmali ◽  
A. Siah ◽  
K. Harbaoui ◽  
S. Fergaoui ◽  
B. Randoux ◽  
...  
Keyword(s):  
Durum Wheat ◽  
Wheat Cultivars ◽  
Zymoseptoria Tritici

Nickel toxicity in two durum wheat cultivars differing in drought sensitivity

1996 ◽  
Vol 19 (12) ◽  
pp. 1611-1627 ◽  
Author(s):  
T. Pandolfini ◽  
R. Gabbrielli ◽  
M. Ciscato
Keyword(s):  
Durum Wheat ◽  
Wheat Cultivars ◽  
Nickel Toxicity ◽  
Drought Sensitivity

scholarly journals Effect of Split Nitrogen Applications on Durum Wheat Cultivars in Volcanic Soil

2010 ◽  
Vol 70 (4) ◽  
pp. 590-595 ◽  
Author(s):  
Juan Hirzel ◽  
Iván Matus ◽  
Ricardo Madariaga
Keyword(s):  
Durum Wheat ◽  
Wheat Cultivars ◽  
Volcanic Soil

scholarly journals Similarity of cultivars of wheat (Triticum durum) on the basis of composition of Gliadin alleles

Genetika ◽  
2011 ◽  
Vol 43 (3) ◽  
pp. 527-536
Author(s):  
Nevena Djukic ◽  
Desimir Knezevic ◽  
Daniela Horvat ◽  
Dragan Zivancev ◽  
Aleksandra Torbica
Keyword(s):  
Durum Wheat ◽  
Gel Electrophoresis ◽  
Triticum Durum ◽  
Polyacrylamide Gel Electrophoresis ◽  
Polyacrylamide Gel ◽  
Wheat Cultivars ◽  
Allele Composition ◽  
Gliadin Alleles

Twenty one durum wheat cultivars originating from different world countries were investigated. Composition of gliadins was analyzed by acid polyacrylamide gel electrophoresis. Allele composition of gliadins was determined on the basis of identified gliadin blocks. Polymorphisms of Gli- loci was established and 27 different gliadin alleles were identified, namely, 5 at Gli-A1, 4 at Gli-B1, 9 at Gli-A2 and 9 alleles at Gli-B2 locus. The catalogue of determined alleles was presented. Frequency of alleles ranged from 4.76% to 42.86%. Heterozygous Gli-loci were identified at two durum cultivars. Similarity among cultivars was studied on composition of Gli-alleles and presented by UPGMA dendogram. On the base of Gli-allele composition, similarity varied from 0% to 100%.

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