The Role of Legumes in the Farming Systems of Algeria

Author(s):  
A. Benbelkacem
Keyword(s):  
2021 ◽  
Vol 13 (12) ◽  
pp. 6673
Author(s):  
Lidia Luty ◽  
Kamila Musiał ◽  
Monika Zioło

The functioning of various agroecosystems is nowadays shaped by different farming systems, which may impair their functions, as well as being beneficial to them. The benefits include ecosystem services, defined as economic and noneconomic values gained by humans from ecosystems, through supporting soil formation and nutrient circulation, and the impact of agriculture on climate and biodiversity. Their mutual flow and various disturbances depend on the agroecosystem’s management method, which is associated with the type of management of agricultural land (AL) in individual farms. This paper raises a problem of transformation in the structure of three main farming systems in Poland, in 2004–2018, in relation to the implementation of 16 selected ecosystem services and their scale. Special attention was given to organic farming, as the most environmentally friendly and sustainable. The analysis demonstrates the increase in ALs in that type of production during the analyzed period of time. Disparities of transformation associated with the type of agricultural system were noticeable at the regional level, which were presented in 16 Polish voivodeships. The results of the analysis confirm that the organic system, which is an important carrier of various ecosystem services, gained a stable position. Moreover, areas with integrated farming still do not exceed 0.5% of total agricultural lands in such voivodeships. The analysis of factors influencing the deterioration or disappearance of selected environmental services characterizing agricultural systems indicates the need to depart from an intensive conventional management system.


2021 ◽  
Vol 13 (4) ◽  
pp. 1926 ◽  
Author(s):  
Shiferaw Feleke ◽  
Steven Michael Cole ◽  
Haruna Sekabira ◽  
Rousseau Djouaka ◽  
Victor Manyong

The International Institute of Tropical Agriculture (IITA) has applied the concept of ‘circular bioeconomy’ to design solutions to address the degradation of natural resources, nutrient-depleted farming systems, hunger, and poverty in sub-Saharan Africa (SSA). Over the past decade, IITA has implemented ten circular bioeconomy focused research for development (R4D) interventions in several countries in the region. This article aims to assess the contributions of IITA’s circular bioeconomy focused innovations towards economic, social, and environmental outcomes using the outcome tracking approach, and identify areas for strengthening existing circular bioeconomy R4D interventions using the gap analysis method. Data used for the study came from secondary sources available in the public domain. Results indicate that IITA’s circular bioeconomy interventions led to ten technological innovations (bio-products) that translated into five economic, social, and environmental outcomes, including crop productivity, food security, resource use efficiency, job creation, and reduction in greenhouse gas emissions. Our gap analysis identified eight gaps leading to a portfolio of five actions needed to enhance the role of circular bioeconomy in SSA. The results showcase the utility of integrating a circular bioeconomy approach in R4D work, especially how using such an approach can lead to significant economic, social, and environmental outcomes. The evidence presented can help inform the development of a framework to guide circular bioeconomy R4D at IITA and other research institutes working in SSA. Generating a body of evidence on what works, including the institutional factors that create enabling environments for circular bioeconomy approaches to thrive, is necessary for governments and donors to support circular bioeconomy research that will help solve some of the most pressing challenges in SSA as populations grow and generate more waste, thus exacerbating a changing climate using the linear economy model.


1985 ◽  
Vol 33 (2) ◽  
pp. 105-114 ◽  
Author(s):  
K.F. Wiersum

A review of the use of trees outside the forest in tropical farming systems: the role of trees; traditional systems of farm tree management; the scope for multipurpose (especially nitrogen-fixing) trees; wood yields from scattered or hedgerow trees and from woodlots; and development opportunities and programmes. (Abstract retrieved from CAB Abstracts by CABI’s permission)


Author(s):  
A. M. Nassib ◽  
A. Rammah ◽  
A. H. A. Hussein
Keyword(s):  

Environments ◽  
2018 ◽  
Vol 5 (11) ◽  
pp. 122
Author(s):  
Frank Musa ◽  
Judith Kamoto ◽  
Charles Jumbe ◽  
Leo Zulu

Fertilizer trees and shrubs can improve degraded soil and avert the impacts of climate change on smallholder farmers in Malawi. This paper analyses the roles of fertilizer trees and shrubs and factors that determine adoption, as well as the intensity of use of fertilizer on trees and shrubs in maize-based farming systems using the Tobit model. A household survey involving 250 smallholder farmers was conducted in Salima district, Malawi. The analysis shows that adopters of fertilizer trees and shrubs considered fertility improvement, shade, source of food and erosion control as main roles of fertilizer trees and shrubs. The Tobit model shows that households with relatively more land are more likely to adopt fertilizer trees and shrubs than those with small land sizes. Adoption is higher among farmers who had been exposed to fertilizer trees and shrubs for longer periods than others had. Land tenure, education and availability of labor also influence the adoption of fertilizer trees and shrubs. Results further show that household and farm characteristics and availability of extension services explain the current adoption rates of tree-fertilizer technologies. Our findings can guide effective targeting of farmers to ensure higher adoption and sustainability of fertilizer-tree and shrub technology for climate-smart agriculture among the smallholder farmers.


2020 ◽  
Vol 4 ◽  
Author(s):  
Adam Calo

This special issue aims to develop how Diversified Farming Systems (DFS) may contribute to adaptive capacity in order to confer resilience to agricultural systems. In this perspective article, I argue that a framework for DFS and adaptive capacity must adequately contend with the role of farmland tenure on the shape of food systems to be both internally coherent and socially redistributive. Yet, both DFS and adaptive capacity scholarship deemphasize or mischaracterize the role of farmland tenure in favor of ecosystem dynamics. In this paper, I bring together lessons from the agrarian change literature and established critiques of resilience thinking to demonstrate core problems with a framework aimed at linking DFS to adaptive capacity without adequately addressing the role of farmland tenure. Namely, applying resilience thinking as a framework to understand food systems change prioritizes concern over final “states” or processes of farming systems and may ignore who has the power to adapt or who derives benefits from adaptation. The critiques of resilience thinking inform that the result of this apolitical elision is (1) entrenchment of neoliberal logics that place responsibility to cultivate adaptation on individual farmers and (2) provisioning of legitimacy for land tenure systems that can most readily adopt DFS, without understanding how well these systems distribute public benefits. Resilience reformers call for ways to include more power aware analysis when applying resilience thinking to complex socio-technical systems. I suggest that centering the role of land tenure into the frameworks of DFS and adaptive capacity provides a lens to observe the power relations that mediate any benefits of agricultural diversification. Integrating analysis of the social and legal structures of the food system into the DFS for adaptive capacity formulation is a crucial step to transforming resilience thinking from an apolitical tool to transformative and power-aware applied science.


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