Role of Microbes in Improving Plant Growth and Soil Health for Sustainable Agriculture

Author(s):  
Devender Sharma ◽  
Navin Chander Gahtyari ◽  
Rashmi Chhabra ◽  
Dharmendra Kumar
2021 ◽  
Vol 376 (1834) ◽  
pp. 20200183 ◽  
Author(s):  
Sören Thiele-Bruhn

Intact, ‘healthy’ soils provide indispensable ecosystem services that largely depend on the biotic activity. Soil health is connected with human health, yet, knowledge of the underlying soil functioning remains incomplete. This review highlights selected services, i.e. (i) soil as a genetic resource and hotspot of biodiversity, forming the basis for providing (ii) biochemical resources and (iii) medicinal services and goods. Soils harbour an unrivalled biodiversity of organisms, especially microorganisms. Some of the abilities of autochthonous microorganisms and their relevant enzymes serve (i) to improve natural soil functions and in particular plant growth, e.g. through beneficial plant growth-promoting, symbiotic and mycorrhizal microorganisms, (ii) to act as biopesticides, (iii) to facilitate biodegradation of pollutants for soil bioremediation and (iv) to yield enzymes or chemicals for industrial use. Soils also exert direct effects on human health. Contact with soil enriches the human microbiome, affords protection against allergies and promotes emotional well-being. Medicinally relevant are soil substrates such as loams, clays and various minerals with curative effects as well as pharmaceutically active organic chemicals like antibiotics that are formed by soil microorganisms. By contrast, irritating minerals, soil dust inhalation and misguided soil ingestion may adversely affect humans. This article is part of the theme issue ‘The role of soils in delivering Nature’s Contributions to People.


2019 ◽  
Vol 6 (1) ◽  
pp. 38-41
Author(s):  
Neelam Yadav ◽  
 Ajar Nath Yadav

Actinobacteria is a phylum and class of Gram-positive bacteria. The phylum Actinobacteria are classified into six classes namely Acidimicrobiia, Actinobacteria, Coriobacteriia, Nitriliruptoria, Rubrobacteria and Thermoleophilia. Members of phylum Actinobacteria are ubiquitous in nature. Actinobacteria can be utilized as biofertilizers for sustainable agriculture as they can enhance plant growth and soil health though different plant growth promoting attributes such as solubilization of phosphorus, potassium and zinc, production of Fe-chelating compounds, phytohormones hormones such indole acetic acids, cytokinin, and gibberellins as well as by biological nitrogen fixation. The Actinobacteria also plays an important role in mitigation of different abiotic stress conditions in plants. The members of phylum Actinobacteria such as Actinomyces, Arthrobacter, Bifidobacterium, Cellulomonas, Clavibacter, Corynebacterium, Frankia, Microbacterium, Micrococcus, Mycobacterium, Nocardia, Propionibacterium, Pseudonocardia, Rhodococcus, Sanguibacter and Streptomyces exhibited the multifarious plant growth promoting attributes and could be used as biofertilizers for crops growing under natural as well as under the abiotic stress conditions for plant growth and soil health for sustainable agriculture.


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