Direct fermentation of starch to L-(+)-lactic acid using Lactobacillus amylophilus

Biotechnology Letters ◽

10.1007/bf00132025 ◽

1995 ◽

Vol 17 (5) ◽

pp. 543-546 ◽

Author(s):

Isao Yumoto ◽

Koji Ikeda

Keyword(s):

Lactic Acid ◽

Direct Fermentation

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Kinetics of direct fermentation of agricultural commodities to L(+) lactic acid byRhizopus oryzae

Biotechnology Letters ◽

10.1007/bf01040043 ◽

1989 ◽

Vol 11 (8) ◽

pp. 597-600 ◽

Author(s):

Roch-chui Yu ◽

Y. D. Hang

Keyword(s):

Lactic Acid ◽

Agricultural Commodities ◽

Kinetics Of ◽

Direct Fermentation

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Direct fermentation of starch to l(+)-Lactic acid by fed-batch culture of Lactobacillus manihotivorans

Food Science and Biotechnology ◽

10.1007/s10068-013-0040-x ◽

2013 ◽

Vol 22 (1) ◽

pp. 289-293 ◽

Author(s):

Min-Shik Son ◽

Yun-Joong Kwon

Keyword(s):

Lactic Acid ◽

Batch Culture ◽

Fed Batch ◽

Fed Batch Culture ◽

Direct Fermentation

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Development of a method for the direct fermentation of semolina by selected sourdough lactic acid bacteria

International Journal of Food Microbiology ◽

10.1016/j.ijfoodmicro.2016.06.027 ◽

2016 ◽

Vol 239 ◽

pp. 65-78 ◽

Author(s):

Antonio Alfonzo ◽

Valeria Urso ◽

Onofrio Corona ◽

Nicola Francesca ◽

Gaetano Amato ◽

...

Keyword(s):

Lactic Acid ◽

Lactic Acid Bacteria ◽

Direct Fermentation

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Direct fermentation of starch to l(+) lactic acid in SSF by Lactobacillus amylophilus GV6 using wheat bran as support and substrate: medium optimization using RSM

Process Biochemistry ◽

10.1016/j.procbio.2004.01.045 ◽

2005 ◽

Vol 40 (2) ◽

pp. 681-690 ◽

Author(s):

B.J. Naveena ◽

Md. Altaf ◽

K. Bhadrayya ◽

S.S. Madhavendra ◽

Gopal Reddy

Keyword(s):

Lactic Acid ◽

Medium Optimization ◽

Substrate Medium ◽

Direct Fermentation

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Direct fermentation of Jerusalem artichoke tuber powder for production of l -lactic acid and d -lactic acid by metabolically engineered Kluyveromyces marxianus

Journal of Biotechnology ◽

10.1016/j.jbiotec.2017.12.001 ◽

2018 ◽

Vol 266 ◽

pp. 27-33 ◽

Author(s):

Jung-Hoon Bae ◽

Hyun-Jin Kim ◽

Mi-Jin Kim ◽

Bong Hyun Sung ◽

Jae-Heung Jeon ◽

...

Keyword(s):

Lactic Acid ◽

Kluyveromyces Marxianus ◽

Jerusalem Artichoke ◽

Jerusalem Artichoke Tuber ◽

Direct Fermentation

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4963486 Direct fermentation of corn to l(+)-lactic acid by rhizopus oryzae

Biotechnology Advances ◽

10.1016/0734-9750(91)90536-5 ◽

1991 ◽

Vol 9 (1) ◽

pp. 97

Keyword(s):

Lactic Acid ◽

Rhizopus Oryzae ◽

Direct Fermentation

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Direct fermentation of corn to L(+)-lactic acid byRhizopus oryzae

Biotechnology Letters ◽

10.1007/bf01031581 ◽

1989 ◽

Vol 11 (4) ◽

pp. 299-300 ◽

Author(s):

Y. D. Hang

Keyword(s):

Lactic Acid ◽

Direct Fermentation

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Production of L-lactic Acid by Direct Fermentation of Potato.

KAGAKU KOGAKU RONBUNSHU ◽

10.1252/kakoronbunshu.24.722 ◽

1998 ◽

Vol 24 (5) ◽

pp. 722-725 ◽

Author(s):

YUJI YOKOTA ◽

SHIGENOBU TANAKA ◽

ISAO YUMOTO ◽

TETSURO KUSAKABE ◽

MIKIO MORITA

Keyword(s):

Lactic Acid ◽

Direct Fermentation

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Direct fermentation of potato starch wastewater to lactic acid by Rhizopus oryzae and Rhizopus arrhizus

Bioprocess and Biosystems Engineering ◽

10.1007/s00449-005-0398-0 ◽

2005 ◽

Vol 27 (4) ◽

pp. 229-238 ◽

Author(s):

Li Ping Huang ◽

Bo Jin ◽

Paul Lant

Keyword(s):

Lactic Acid ◽

Rhizopus Oryzae ◽

Potato Starch ◽

Rhizopus Arrhizus ◽

Starch Wastewater ◽

Direct Fermentation

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Direct fermentation of starch to lactic acid byLactobacillus amylovorus

Biotechnology Letters ◽

10.1007/bf01088178 ◽

1991 ◽

Vol 13 (10) ◽

pp. 733-738 ◽

Author(s):

D. X. Zhang ◽

M. Cheryan

Keyword(s):

Lactic Acid ◽

Direct Fermentation

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