Change in the bioavailability of the proteins of tomato processing wastes

1996 ◽  
Vol 32 (1) ◽  
pp. 94-95
Author(s):  
G. A. Piyakina ◽  
T. S. Yunusov
Keyword(s):  
Processing Wastes ◽  
Tomato Processing

scholarly journals Physicochemical characteristics and fatty acid composition of tomato seed oils from processing wastes

1993 ◽  
Vol 50 (1) ◽  
pp. 117-120 ◽  
Author(s):  
P.R. Cantarelli ◽  
M.A.B. Regitano-d'Arce ◽  
E.R. Palma
Keyword(s):  
Fatty Acid Composition ◽  
Fatty Acid ◽  
Acid Composition ◽  
Oil Quality ◽  
Physicochemical Characteristics ◽  
Seed Oils ◽  
Tomato Seed ◽  
Processing Wastes ◽  
Tomato Processing ◽  
Total Fatty Acids

The major component of tomato processing industry wastes is seed. Samples of tomato (Petomech var.) pomace from industries of São Paulo state submitted to Hot and Cold Break treatments, were spontaneously fermented and washed to separate seeds. The oils were analysed for specific gravity, iodine and saponifícation numbers, refractive index, viscosity and fatty acid composition. Except for saponifícation number, Hot and Cold Break seed oils were very similar. In both treatments palmitic acid was the major saturated fatty acid, followed by stearic acid. Linoleic acid was the major unsaturated fatty acid followed by oleic acid. Both oleic and linoleic acids added up to over 60% of total fatty acids, being higher in Cold Break seed oils. Both treatments produced high nutritional oil quality. Differences in colour and viscosity may incur in more intense refining operations for Brazilian tomato processing industries due to the adoption of the Hot Break treatment.

Modelling and evaluation of anaerobic digestion process of tomato processing wastes for biogas generation

2017 ◽  
Vol 20 (1) ◽  
pp. 561-567 ◽  
Author(s):  
Mohsen Saghouri ◽  
Yaghoob Mansoori ◽  
Abbas Rohani ◽  
Mohammad Hossein Haddad Khodaparast ◽  
Mohammad Javad Sheikhdavoodi
Keyword(s):  
Anaerobic Digestion ◽  
Anaerobic Digestion Process ◽  
Digestion Process ◽  
Processing Wastes ◽  
Tomato Processing

UTILIZATION OF TOMATO PROCESSING WASTES

1977 ◽  
Vol 42 (1) ◽  
pp. 212-215 ◽  
Author(s):  
AMIHUD KRAMER ◽  
W. H. KWEE
Keyword(s):  
Processing Wastes ◽  
Tomato Processing

Utilization of seeds from tomato processing wastes as raw material for oil production

2014 ◽  
Vol 17 (1) ◽  
pp. 118-124 ◽  
Author(s):  
Cristina Botineştean ◽  
Alexandra Teodora Gruia ◽  
Ionel Jianu
Keyword(s):  
Oil Production ◽  
Raw Material ◽  
Processing Wastes ◽  
Tomato Processing
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