scholarly journals Dissecting the genetic control of seed coat color in a RIL population of common bean (Phaseolus vulgaris L.)

2021 ◽  
Author(s):  
Carmen García-Fernández ◽  
Ana Campa ◽  
Juan Jose Ferreira
Keyword(s):  
Phaseolus Vulgaris ◽  
Common Bean ◽  
Genetic Control ◽  
Seed Coat ◽  
Coat Color ◽  
Seed Coat Color ◽  
Phaseolus Vulgaris L ◽  
Ril Population

scholarly journals How does Computer vision compare to standard colorimeter in assessing the seed coat color of common bean (Phaseolus vulgaris L.)?

2019 ◽  
Vol 20 (4) ◽  
pp. 1169-1178
Author(s):  
Filip Varga ◽  
Monika Vidak ◽  
Ksenija Ivanović ◽  
Boris Lazarević ◽  
Ivan Širić ◽  
...  
Keyword(s):  
Computer Vision ◽  
Phaseolus Vulgaris ◽  
Common Bean ◽  
Seed Coat ◽  
Coat Color ◽  
Seed Coat Color ◽  
Phaseolus Vulgaris L

Mapping of QTL associated with seed chemical content in a RIL population of common bean (Phaseolus vulgaris L.)

Euphytica ◽  
2013 ◽  
Vol 192 (2) ◽  
pp. 279-288 ◽  
Author(s):  
Francesc Casañas ◽  
Elena Pérez-Vega ◽  
Antoni Almirall ◽  
Marçal Plans ◽  
Josep Sabaté ◽  
...  
Keyword(s):  
Phaseolus Vulgaris ◽  
Common Bean ◽  
Phaseolus Vulgaris L ◽  
Ril Population ◽  
Chemical Content

Mapping of QTLs for morpho-agronomic and seed quality traits in a RIL population of common bean (Phaseolus vulgaris L.)

2010 ◽  
Vol 120 (7) ◽  
pp. 1367-1380 ◽  
Author(s):  
Elena Pérez-Vega ◽  
Astrid Pañeda ◽  
Cristina Rodríguez-Suárez ◽  
Ana Campa ◽  
Ramón Giraldez ◽  
...  
Keyword(s):  
Phaseolus Vulgaris ◽  
Common Bean ◽  
Seed Quality ◽  
Quality Traits ◽  
Phaseolus Vulgaris L ◽  
Ril Population ◽  
Seed Quality Traits

scholarly journals TECHNOLOGICAL-NUTRITIONAL QUALITY TRAITS AND RELATIONSHIP TO BIOACTIVE COMPOUNDS IN MESOAMERICAN AND ANDEAN BEANS

2021 ◽  
Vol 34 (2) ◽  
pp. 266-275
Author(s):  
NERINÉIA DALFOLLO RIBEIRO ◽  
GREICE ROSANA KLÄSENER ◽  
HENRIQUE CALETTI MEZZOMO ◽  
SKARLET DE MARCO STECKLING
Keyword(s):  
Common Bean ◽  
Bioactive Compounds ◽  
Seed Coat ◽  
Coat Color ◽  
Nutritional Composition ◽  
Quality Traits ◽  
Seed Coat Color ◽  
Technological Quality ◽  
Mineral Concentrations ◽  
Potassium Magnesium

ABSTRACT The common bean exhibits wide genetic variability for technological quality traits, mineral concentrations, and bioactive compounds. For this reason, investigating the correlations between those traits in common bean lines of different gene pools contributes to the progress of biofortification programs. In the present study, two recombinant inbred line populations of Mesoamerican and Andean common bean were evaluated at the F5:7 generation. Technological quality was evaluated based on mass of 100 grains and seed coat color, which was determined using a colorimeter that analyzed the L* (white to black), a* (green to red) and b* (blue to yellow) values. The concentration of six minerals and bioactive compounds (phytates and phenolic compounds) was evaluated and used to characterize the nutritional composition of the lines. The evaluated common bean lines differed (p ≤ 0.05) for all technological quality traits, mineral concentrations, and bioactive compounds, except for the zinc concentration in Andean beans. Seed coat color (L*, a*, and b* values) was highly correlated with most of the evaluated minerals and with the phytates in Mesoamerican beans. In Andean beans, seed coat color (L*, a*, and b* values) was correlated with the concentrations of potassium, magnesium, iron, and phenolic compounds. The nutritional composition of common bean lines of different classes is variable: black beans have higher concentrations of potassium, phosphorus, calcium, zinc, and phytates; carioca beans stand out with high magnesium concentration; and cranberry beans have higher concentrations of potassium, magnesium, and iron.

scholarly journals Pectin acetylesterase 8 influences pectin acetylation in the seed coat, seed imbibition, and dormancy in common bean ( Phaseolus vulgaris L.)

2021 ◽  
Author(s):  
Jeffrey P. Palmer ◽  
Aga Pajak ◽  
Blake Robson ◽  
BaiLing Zhang ◽  
Jaya Joshi ◽  
...  
Keyword(s):  
Phaseolus Vulgaris ◽  
Common Bean ◽  
Seed Coat ◽  
Phaseolus Vulgaris L ◽  
Seed Imbibition ◽  
Pectin Acetylesterase

Genetic control of low temperature tolerance in germination of the common bean (Phaseolus vulgaris L.)

Euphytica ◽  
1996 ◽  
Vol 89 (3) ◽  
pp. 313-317 ◽  
Author(s):  
Sérgio Toshio Otubo ◽  
Magno Antônio Patto Ramalho ◽  
Ângele de Fátima Barbosa Abreu ◽  
João Bosco dos Santos
Keyword(s):  
Phaseolus Vulgaris ◽  
Low Temperature ◽  
Common Bean ◽  
Genetic Control ◽  
Temperature Tolerance ◽  
Phaseolus Vulgaris L ◽  
Low Temperature Tolerance ◽  
The Common
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