Sensitive determination of kojic acid in tomato sauces using Ni–Fe layered double hydroxide synthesized through Fe-MIL-88 metal-organic framework templated route
2018 ◽
Vol 24
◽
pp. 35-39
◽
2020 ◽
Vol 234
◽
pp. 118270
◽
Keyword(s):
2018 ◽
Vol 6
(47)
◽
pp. 24050-24057
◽
2018 ◽
Vol 57
(11)
◽
pp. 6202-6205
◽
2018 ◽
pp. 3420-3428
◽