Identification of Wine According to Grape Variety Using Near-Infrared Spectroscopy Based on Radial Basis Function Neural Networks and Least-Squares Support Vector Machines

2017 ◽  
Vol 10 (10) ◽  
pp. 3306-3311 ◽  
Author(s):  
Jing Yu ◽  
Jicheng Zhan ◽  
Weidong Huang
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