Yield and water use efficiencies of maize and cowpea as affected by tillage and cropping systems in semi-arid Eastern Kenya

2012 ◽  
Vol 115 ◽  
pp. 148-155 ◽  
Author(s):  
J.M. Miriti ◽  
G. Kironchi ◽  
A.O. Esilaba ◽  
L.K. Heng ◽  
C.K.K. Gachene ◽  
...  
2016 ◽  
Vol 178 ◽  
pp. 281-290 ◽  
Author(s):  
Wei Bai ◽  
Zhanxiang Sun ◽  
Jiaming Zheng ◽  
Guijuan Du ◽  
Liangshan Feng ◽  
...  

2021 ◽  
Vol 13 (9) ◽  
pp. 48
Author(s):  
W. L. Zhang ◽  
J. R. Shao ◽  
L. Shen ◽  
T. T. Liu ◽  
Tayir Tohti ◽  
...  

In the semi-arid areas of Xinjiang in China, the agricultural community is facing long-term challenges in improving crop productivity and economic profits. A potential way to improve crop productivity is by intercropping food crops with cash crops. In this two-year field experimental study, we analyzed the advantages of the cumin/maize intercropping system as compared to cultivating them separately from three perspectives: crop growth, interspecific interactions, and water use efficiency. At the experimental site, each cropping systems (i.e., the cumin/maize intercropping system, monocropping cumin system, and monocropping maize system) had three replicates. In the experimental of 2019 and 2020, the three cropping systems showed significant differences in plant height, stem diameter, and leaf area index (LAI). The yields of the cumin/maize intercropping system were both lower than monocropping maize and cumin. However, the cumin/maize intercropping system had a higher land equivalent ratio (LER) than either of the monocropping systems, with a two-year average value of 1.65. Intercropped cumin was less dominant; as shown by aggressivity (Acm; averaging—0.22) and relative crowding coefficient (Rcm; averaging—3.15). In addition, the cumin/maize intercropping system significantly improved the Water equivalent ratio (WER) as compared to the monocropping systems, with a two-year average value of 1.67. Therefore, the cumin/maize intercropping system is a promising agricultural strategy to improve the utilization rate of agricultural resources and economic benefits in Xinjiang.


The present study was carried out in three districts viz; Rewari, Sirsa and Hisar of Haryana state. A survey of 60 sampled farms was conducted to extract information pertaining to various expenses incurred in cultivation of castor and output attained as well as to ascertain the perception of farmers for various problems encountered in production and marketing of castor seed. The descriptive analysis was employed to draw valid inferences from the study. The results revealed that net profit accrued from cultivation of castor seed was ₹ 46331 ha -1 in the study area. The value of B: C ratio of castor cultivation was more than one and also higher as compared to prevalent cropping systems indicated that cultivation of castor seed is economical viable entity. However, production constraints like retention of F2 seed in the field over year, grain scattering, shortage of irrigation water, frost effect on crop yield and marketing constraints like absence of MSP, higher transportation cost sale of castor seed in distant markets, frequent fluctuation in market price, non-availability of processing units were observed.


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