Effects of graded levels of an Escherichia coli phytase on growth performance, apparent total tract digestibility of phosphorus, and on bone parameters of weanling pigs fed phosphorus-deficient corn-soybean meal based diets

2017 ◽  
Vol 232 ◽  
pp. 102-109 ◽  
Author(s):  
Yue She ◽  
Yanhong Liu ◽  
J. Caroline González-Vega ◽  
Hans H. Stein
Keyword(s):  
Escherichia Coli ◽  
Growth Performance ◽  
Soybean Meal ◽  
Weanling Pigs ◽  
Bone Parameters

scholarly journals 150 A bio-active, mineral-based feed additive improved growth performance and reduced severity of diarrhea in weanling pigs challenged with enterotoxigenic Escherichia coli

2019 ◽  
Vol 97 (Supplement_2) ◽  
pp. 84-85
Author(s):  
Sue Sinn ◽  
Ran Song ◽  
Dana Beckler ◽  
Rob Musser ◽  
Kim Friesen
Keyword(s):  
Escherichia Coli ◽  
Growth Performance ◽  
Meta Analysis ◽  
Enterotoxigenic Escherichia Coli ◽  
Feed Additive ◽  
Post Inoculation ◽  
Adaptation Period ◽  
Weanling Pigs ◽  
Serum Samples ◽  
E Coli

Abstract A mineral-based feed additive, NutriQuest Protect™, was evaluated in five artificial Enterotoxigenic Escherichia coli (ETEC) challenge experiments to determine the effects on pig growth performance, fecal consistency and immune response. The five experiments were conducted following a similar procedure and utilized a total of 232 weanling pigs (19 d of age) assigned to one of three experimental treatments: non-challenged control (NC), challenged control (CC), and challenged pigs fed Protect at 4.0 g/kg (CP) with 36, 36, and 44 pens per treatment, respectively. Pharmacological ZnO or medications were not included in any diets. Pigs were allowed a 7-d adaptation period following weaning, orally inoculated with E. coli K88 or F18 on 0 d post-inoculation (dpi) and 1-dpi. Studies were concluded on 4-dpi. Pig BW and feed disappearance were measured on 0-dpi and 4-dpi. Serum samples were collected on 0 and 4-dpi to measure porcine proinflammatory cytokines. Fecal scores were measured daily over the challenge period. Data from the five experiments were compiled for meta-analysis using the MIXED procedure of SAS. The NC pigs had a greater ADG (0.09 vs. -0.01 kg/d, P = 0.002), ADFI (0.24 vs. 0.21 kg/d, P = 0.09), and final BW (6.8 vs. 6.5 kg, P < 0.05). Diarrhea frequency was significantly higher in CC pigs compared with pigs on CP and NC treatments (28.5 vs. 18.7 vs. 5.3%, P < 0.05). Results from the five experiments suggest that NutriQuest Protect™ improves growth performance and reduces inflammation and diarrhea in weaned pigs artificially challenged with E. coli K88 or F18.

scholarly journals PSV-15 Effects of isoquinoline alkaloids on growth performance and blood characteristics of weanling pigs fed corn-soybean meal diets

2019 ◽  
Vol 97 (Supplement_2) ◽  
pp. 199-200
Author(s):  
Carly Rundle ◽  
Valeria Artuso-Ponte ◽  
Hans H Stein
Keyword(s):  
Growth Performance ◽  
Soybean Meal ◽  
Total Protein ◽  
Phase 1 ◽  
Average Daily Gain ◽  
Experimental Period ◽  
Isoquinoline Alkaloids ◽  
Weanling Pigs ◽  
Plasma Urea ◽  
Blood Characteristics

Abstract An experiment was conducted to determine effects of isoquinoline alkaloids (IQ) on growth performance and blood characteristics of weanling pigs fed corn-soybean meal-based diets. A total of 160 pigs (6.33 ± 0.61 kg) were allotted to 4 corn-soybean meal-based treatments, with 4 pigs per pen and 10 replicate pens per treatment. A 3-phase feeding program was used with d 0 to 8 as phase 1, d 8 to 21 as phase 2, and d 21 to 34 as phase 3. Within each phase, the 4 diets were identical except for the inclusion of IQ in the feed: 0, 90, 180, or 360 mg IQ/kg complete feed. Pig weights and the feed left in the feeders were recorded on the last d of each phase to calculate average daily gain and average gain:feed ratio. A blood sample was collected from 1 pig per pen on d 8, 21, and 34. Data were analyzed by linear and quadratic contrasts using the Proc MIXED of SAS with coefficients for unequally spaced treatments being generated from Proc IML. Results indicated that there were no differences among treatments in growth performance over the entire experimental period (Table 1). A quadratic increase (P < 0.05) of total protein in plasma was observed in phase 1, with the highest value in plasma of pigs fed the 180 mg/kg IQ diet, and there was a tendency for plasma urea N to increase in phases 2 and 3 (linear; P = 0.07) if IQ was added to the diet. In conclusion, although IQ supplementation did not effect overall growth performance, results indicate that absorption of amino acids was likely improved by inclusion of IQ in the diets as evidenced by the increased plasma urea nitrogen and increased total protein in plasma.

scholarly journals Effects of soybean meal source and level on growth performance of weanling pigs

2002 ◽  
pp. 94-101
Author(s):  
K R Lawrence ◽  
C W Hastad ◽  
S M Hanni ◽  
M G Young ◽  
M J Webster ◽  
...  
Keyword(s):  
Growth Performance ◽  
Soybean Meal ◽  
Weanling Pigs

scholarly journals Effects of dietary soy isoflavones and soy protein source on response of weanling pigs to porcine reproductive and respiratory syndrome viral infection

2019 ◽  
Vol 97 (7) ◽  
pp. 2989-3006 ◽  
Author(s):  
Brooke Nicole Smith ◽  
Antrison Morris ◽  
Maci Lynn Oelschlager ◽  
Jordan Connor ◽  
Ryan Neil Dilger
Keyword(s):  
T Cell ◽  
Growth Performance ◽  
Soy Protein ◽  
Soybean Meal ◽  
Protein Source ◽  
Respiratory Syndrome Virus ◽  
Soy Protein Concentrate ◽  
Protein Concentrate ◽  
Weanling Pigs ◽  
Young Pigs

AbstractPorcine reproductive and respiratory syndrome virus (PRRSV) is the most prevalent disease of swine globally. Infection of weanling pigs with PRRSV leads to a complex immune response resulting in significant disease and decreased growth performance. Previous experimental evidence suggests that increasing concentrations of soybean meal in the diet of young pigs confer benefits in terms of growth performance and immune parameters. The objective of this experiment was to identify potential modes of action for this benefit, specifically the ability for soy-derived isoflavones (ISF) to confer immunological benefits to young pigs infected with PRRSV. Four dietary treatments differing in soy protein source (soy protein concentrate vs. enzyme-treated soybean meal) and ISF supplementation (none vs. 1,500 mg total ISF/kg) were fed; the control diet (CON) contained soy protein concentrate and no supplemental ISF. Weanling pigs (60 barrows, 21 d of age, 5.71 ± 0.44 kg) from a naturally Mycoplasma hyopneumoniae (Mh)–infected source herd were individually housed in disease containment chambers and provided ad libitum access to experimental diets for 7 d before receiving either a sham inoculation or a 9.28 × 103 50% tissue culture infective dose of PRRSV at 28 d of age (0 d postinoculation). A total of 5 experimental treatments included an uninfected group receiving the CON diet, plus four infected groups each receiving a different dietary treatment. Growth performance and rectal temperatures were recorded throughout the study, and blood was collected for quantification of serum PRRSV load, presence of anti-PRRSV antibodies, differential complete blood counts, cytokine concentrations, and T-cell immunophenotyping. Data were analyzed as a 2-way or 3-way ANOVA for all treatments including PRRSV-infected pigs, in addition to a single degree of freedom contrast to compare uninfected and infected pigs receiving the CON diet. PRRSV-infection reduced growth rate and efficiency compared with noninfected controls with minimal influences by ISF. Supplemental ISF reduced PRRSV-induced band neutrophilia and improved cytotoxic-to-helper T-cell ratios. These results suggest that ISF contribute to activation of adaptive immune system pathways and could benefit recovery from and clearance of PRRSV infections.

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