scholarly journals Phenolic composition, antioxidant and enzyme inhibitory activities of Parkia biglobosa (Jacq.) Benth., Tithonia diversifolia (Hemsl) A. Gray, and Crossopteryx febrifuga (Afzel.) Benth

2021 ◽  
pp. 103675
Author(s):  
Alfred Ngenge Tamfu ◽  
Ndoubalem Roland ◽  
Aristide Munvera Mfifen ◽  
Selcuk Kucukaydin ◽  
Monde Gaye ◽  
...  
Author(s):  
Azila Abdul Karim ◽  
Azrina Azlan ◽  
Amin Ismail ◽  
Puziah Hashim ◽  
Siti Salwa Abd Gani ◽  
...  

2015 ◽  
Vol 5 (4) ◽  
pp. 211-216 ◽  
Author(s):  
Abdullah Dalar ◽  
Yusuf Uzun ◽  
Muzaffer Mukemre ◽  
Musa Turker ◽  
Izabela Konczak

2013 ◽  
Vol 69 (1) ◽  
pp. 30-36 ◽  
Author(s):  
Abdullah Dalar ◽  
Musa Türker ◽  
Dimitrios Zabaras ◽  
Izabela Konczak

2017 ◽  
Vol 93 (3) ◽  
pp. 803-812 ◽  
Author(s):  
C. M. Aboyeji ◽  
A. O. Adekiya ◽  
O. Dunsin ◽  
G. O. Agbaje ◽  
O. Olugbemi ◽  
...  

RSC Advances ◽  
2016 ◽  
Vol 6 (69) ◽  
pp. 64986-64992 ◽  
Author(s):  
Mehmet Sabih Ozer ◽  
Cengiz Sarikurkcu ◽  
Bektas Tepe

In this study, we aimed to evaluate the phenolic composition, antioxidant, and enzyme inhibitory activities of ethanol and water extracts of Chenopodium botrys L.


RSC Advances ◽  
2016 ◽  
Vol 6 (77) ◽  
pp. 73351-73357 ◽  
Author(s):  
Gokhan Zengin ◽  
Abdullah Karanfil ◽  
Mehmet Cemil Uren ◽  
Mehmet Sefa Kocak ◽  
Cengiz Sarikurkcu ◽  
...  

The phenolic composition, antioxidant and enzyme inhibitory activities of two mushrooms (Trametes gibbosa and Trametes hirsuta) were characterised for the first time which proved to be potential candidates for new functional food formulations.


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