The chemical composition and lipid profile of the chub mackerel (Scomber colias) show a strong seasonal dependence: Contribution to a nutritional evaluation

Biochimie ◽  
2020 ◽  
Vol 178 ◽  
pp. 181-189 ◽  
Author(s):  
Inês Ferreira ◽  
Ana Gomes-Bispo ◽  
Helena Lourenço ◽  
Joana Matos ◽  
Cláudia Afonso ◽  
...  
2019 ◽  
Vol 139 ◽  
pp. 127-135 ◽  
Author(s):  
A. Herrera ◽  
A. Ŝtindlová ◽  
I. Martínez ◽  
J. Rapp ◽  
V. Romero-Kutzner ◽  
...  

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