Proline accumulation, ion homeostasis and antioxidant defence system alleviate salt stress and protect carbon assimilation in bread wheat genotypes of Omani origin
Keyword(s):
2001 ◽
Vol 1537
(1)
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pp. 1-13
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Keyword(s):
2014 ◽
Vol 29
(1)
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pp. 65-71
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