The contribution of green parts of the ear to grain filling in old and modern cultivars of bread wheat (Triticum aestivum L.): Evidence for genetic gains over the past century
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2013 ◽
Vol 12
(28)
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pp. 4439-4445
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2017 ◽
Vol 6
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2001 ◽
Vol 29
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pp. 331-338
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2021 ◽
Vol 20
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pp. 1180-1192
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2002 ◽
Vol 79
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pp. 197-206
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2010 ◽
Vol 121
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pp. 941-950
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