Dispersive solid-phase extraction and dispersive liquid–liquid microextraction for the determination of flavor enhancers in ready-to-eat seafood by HPLC-PDA
2011 ◽
Vol 34
(9)
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pp. 1047-1054
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2014 ◽
Vol 47
(18)
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pp. 2871-2881
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2017 ◽
Vol 11
(3)
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pp. 693-702
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2017 ◽
Vol 1486
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pp. 86-95
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2016 ◽
Vol 39
(7)
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pp. 1258-1265
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2012 ◽
Vol 40
(1)
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pp. 107
2009 ◽
Vol 32
(7)
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pp. 1069-1074
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2017 ◽
Vol 410
(2)
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pp. 373-389
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