HPLC-potentiometric method for determination of biogenic amines in alcoholic beverages: a reliable approach for food quality control

2021 ◽  
pp. 131288
Author(s):  
Renato L. Gil ◽  
Célia G. Amorim ◽  
Maria C.B.S.M. Montenegro ◽  
Alberto N. Araújo
Keyword(s):  
Quality Control ◽  
Biogenic Amines ◽  
Food Quality ◽  
Potentiometric Method ◽  
Alcoholic Beverages ◽  
Food Quality Control

Simultaneous voltammetric determination of Brilliant Blue FCF and Tartrazine for food quality control

Talanta ◽  
2020 ◽  
Vol 218 ◽  
pp. 121136 ◽  
Author(s):  
Olga I. Lipskikh ◽  
Elena I. Korotkova ◽  
Jiri Barek ◽  
Vlastimil Vyskocil ◽  
Muhammad Saqib ◽  
...  
Keyword(s):  
Quality Control ◽  
Food Quality ◽  
Voltammetric Determination ◽  
Brilliant Blue ◽  
Food Quality Control ◽  
Brilliant Blue Fcf ◽  
Simultaneous Voltammetric Determination

Flow-injection systems for the determination of oxidoreductase substrates: applications in food quality control and process monitoring

1991 ◽  
Vol 249 (1) ◽  
pp. 137-143 ◽  
Author(s):  
I Ogbomo ◽  
R Kittsteiner-Eberle ◽  
U Englbrecht ◽  
U Prinzing ◽  
J Danzer ◽  
...  
Keyword(s):  
Quality Control ◽  
Process Monitoring ◽  
Food Quality ◽  
Flow Injection ◽  
Food Quality Control

Determination of Some Metals Which are Important for Food Quality Control in Bread

2003 ◽  
Vol 37 (2) ◽  
pp. 171-177 ◽  
Author(s):  
B Demirözü ◽  
İ Saldamlı ◽  
B Gürsel ◽  
A Uçak ◽  
F Çetınyokuş ◽  
...  
Keyword(s):  
Quality Control ◽  
Food Quality ◽  
Food Quality Control

MAIN DIRECTIONS OF EU LEGISLATION DEVELOPMENT IN THE FIELD OF PESTICIDES REGULATION

2020 ◽  
pp. 41-52
Author(s):  
E. V. Tarasova
Keyword(s):  
Quality Control ◽  
Endocrine Disruptors ◽  
Food Quality ◽  
Eu Legislation ◽  
Food Quality Control

The article provides an overview of the main directions of development of EU legislation in the field of pesticides regulation. Special attention is paid to the problems of neonicotinoids, glyphosate, endocrine disruptors, and food quality control for the content of residual amounts of pesticides.

Photonic Nose-Sensor Platform for Water and Food Quality Control

Small ◽  
2011 ◽  
Vol 7 (22) ◽  
pp. 3153-3157 ◽  
Author(s):  
Leonardo D. Bonifacio ◽  
Geoffrey A. Ozin ◽  
André C. Arsenault
Keyword(s):  
Quality Control ◽  
Food Quality ◽  
Food Quality Control ◽  
Sensor Platform

scholarly journals Development of primary reference measurement procedures for food quality control

2019 ◽  
Vol 1420 ◽  
pp. 012006
Author(s):  
Sergey V Medvedevskikh ◽  
Maria Y Medvedevskikh ◽  
Anna S Sergeeva ◽  
Vasilisa B. Baranovskaya
Keyword(s):  
Quality Control ◽  
Food Quality ◽  
Reference Measurement ◽  
Food Quality Control ◽  
Primary Reference
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