Isolation and characterization of micro and nanocrystalline cellulose fibers from the walnut shell, corncob and sugarcane bagasse

2020 ◽  
Vol 163 ◽  
pp. 1375-1383
Author(s):  
K. Harini ◽  
C. Chandra Mohan
2020 ◽  
Vol 24 (4) ◽  
pp. 374-379
Author(s):  
Syed Farooq Adil ◽  
Vanita S. Bhat ◽  
Khalid Mujasam Batoo ◽  
Ahamad Imran ◽  
Mohamed E. Assal ◽  
...  

Cellulose ◽  
2011 ◽  
Vol 18 (2) ◽  
pp. 433-442 ◽  
Author(s):  
Wenshuai Chen ◽  
Haipeng Yu ◽  
Yixing Liu ◽  
Yunfei Hai ◽  
Mingxin Zhang ◽  
...  

2006 ◽  
Vol 54 (16) ◽  
pp. 5742-5748 ◽  
Author(s):  
Chuan-Fu Liu ◽  
Jun-Li Ren ◽  
Feng Xu ◽  
Jina-Jui Liu ◽  
Jin-Xia Sun ◽  
...  

2014 ◽  
Vol 10 (3) ◽  
pp. 427-436 ◽  
Author(s):  
Meng Li ◽  
Yan-Ling Cheng ◽  
Nan Fu ◽  
Dong Li ◽  
Benu Adhikari ◽  
...  

Abstract Cellulose fibers were obtained from corncob by using microwave-assisted chemical treatments (microwave-assisted alkaline pretreatment and microwave-assisted bleaching). These treatments efficiently removed the hemicellulose and lignin from the original corncob and increased the cellulose fiber content. The morphology, chemical structure, degree of crystallinity and thermal degradation characteristics of the resultant cellulose fibers were studied by using field emission scanning electron microscopy, Fourier transform infrared spectroscopy, X-ray diffraction and thermogravimetric analysis. These microwave-assisted chemical treatments decreased the diameter of the cellulose fibers from 25–125 µm to 10–20 µm. The crystallinity of the corncob cellulose fibers increased from 32.7% to 73% due to the chemical treatments. The degradation temperature of the cellulose fibers was >260°C. The cellulose fibers obtained from these treatments can be used as biocomposites in reinforced polymer manufacturing.


2017 ◽  
Vol 156 ◽  
pp. 223-234 ◽  
Author(s):  
Danila Morais de Carvalho ◽  
Antonio Martínez-Abad ◽  
Dmitry V. Evtuguin ◽  
Jorge Luiz Colodette ◽  
Mikael E. Lindström ◽  
...  

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