Quantification of the effectiveness of greenhouse gas mitigation measures in Swiss organic milk production using a life cycle assessment approach

2014 ◽  
Vol 73 ◽  
pp. 227-235 ◽  
Author(s):  
Christian Schader ◽  
Katja Jud ◽  
Matthias S. Meier ◽  
Till Kuhn ◽  
Bernadette Oehen ◽  
...  
2008 ◽  
Vol 96 (1-3) ◽  
pp. 95-107 ◽  
Author(s):  
M.A. Thomassen ◽  
K.J. van Calker ◽  
M.C.J. Smits ◽  
G.L. Iepema ◽  
I.J.M. de Boer

EDIS ◽  
2013 ◽  
Vol 2013 (3) ◽  
Author(s):  
J. Van Treese, II ◽  
Edward A. Hanlon ◽  
N. Y. Amponsah ◽  
J. L. Izursa ◽  
J. C. Capece

This 5-page fact sheet gives an overview of two methods for evaluating energy transformations in biofuels production. The Life Cycle Assessment approach involves measurements affecting greenhouse gases, which can be linked to the energy considerations used in the Emergy Assessment. Although these two methods have their basis in energy or greenhouse gas emission evaluations, their approaches can lead to a reliable judgment regarding a biofuel process. We can use them to evaluate the economic environmental component of a biofuel process, and decide which biofuel processes favor sustainability. The intended audiences of this publication are growers, researchers, students, and any other readers interested in agriculture and ecology. Written by J. Van Treese II, E. A. Hanlon, N. Y. Amponsah, J. L. Izursa, and J. C. Capece, and published by the UF Department of Soil and Water Science, March 2013. http://edis.ifas.ufl.edu/ss579


2016 ◽  
Vol 562 ◽  
pp. 614-627 ◽  
Author(s):  
Shahin Rafiee ◽  
Benyamin Khoshnevisan ◽  
Issa Mohammadi ◽  
Mortaza Aghbashlo ◽  
Hossein mousazadeh ◽  
...  

2018 ◽  
Vol 58 (6) ◽  
pp. 1027 ◽  
Author(s):  
M. R. Garg ◽  
P. L. Sherasia ◽  
B. T. Phondba ◽  
H. P. S. Makkar

Smallholder dairying in India and other developing countries relies on low- and medium-productive animals, and the feeding is mainly based on crop residues and other agro-industrial by-products. The diets are generally nutritionally imbalanced, resulting in productive and reproductive inefficiencies. This also negatively affects the emission intensity (Ei). For the past 3 years, the National Dairy Development Board of India has been implementing large-scale ration-balancing (RB) program in field animals. The effect of feeding balanced rations on Ei was explored. A cradle to farm-gate life-cycle assessment, taking into account the lifespan milk production, was conducted on 163 540 lactating cows and 163 550 buffaloes in northern, southern, eastern and western India. The life-cycle assessment boundary included feed production, enteric fermentation and manure management during various stages of life. On the basis of economic allocation, emissions of methane (CH4) from enteric fermentation, CH4 from manure management, nitrous oxide from manure management and greenhouse gas (GHG), i.e. carbon dioxide (CO2), CH4 and nitrous oxide from feed production, contributed 69.9%, 6.3%, 9.6% and 14.2% in cows, and 71.6%, 7.4%, 12.6% and 8.4% in buffaloes, respectively, to the baseline (before RB) lifetime total GHG emissions. Average Ei based on economic, mass and digestibility allocation for ‘baseline versus after RB’ were 1.6 versus 1.1, 1.8 versus 1.2 and 1.7 versus 1.2 kg CO2-equivalent/kg fat and protein-corrected milk in cows and 2.3 versus 1.5, 2.5 versus 1.6 and 2.4 versus 1.5 kg CO2-equivalent/kg fat and protein-corrected milk in buffaloes, respectively. Feeding-balanced rations significantly improved milk production, but reduced Ei of milk on lifetime basis by 31.2% and 34.7% in cows and buffaloes, respectively. Implementation of RB program has shown considerable potential to reduce GHG emission intensity under smallholding dairy production system of India.


Energies ◽  
2017 ◽  
Vol 10 (2) ◽  
pp. 239 ◽  
Author(s):  
Jun Hou ◽  
Weifeng Zhang ◽  
Pei Wang ◽  
Zhengxia Dou ◽  
Liwei Gao ◽  
...  

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