Physico-chemical and textural quality attributes of pomegranate cultivars (Punica granatum L.) grown in the Sultanate of Oman

F.A. Al-Said; L.U. Opara; R.A. Al-Yahyai

doi:10.1016/j.jfoodeng.2008.06.012

Physico-chemical and textural quality attributes of pomegranate cultivars (Punica granatum L.) grown in the Sultanate of Oman

Journal of Food Engineering ◽

10.1016/j.jfoodeng.2008.06.012 ◽

2009 ◽

Vol 90 (1) ◽

pp. 129-134 ◽

Cited By ~ 108

Author(s):

F.A. Al-Said ◽

L.U. Opara ◽

R.A. Al-Yahyai

Keyword(s):

Punica Granatum ◽

Quality Attributes ◽

Sultanate Of Oman ◽

Textural Quality ◽

Physico Chemical ◽

Punica Granatum L

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Fruit bagging and bag color affects physico-chemical, nutraceutical quality and consumer acceptability of pomegranate (Punica granatum L.) arils

Journal of Food Science and Technology ◽

10.1007/s13197-019-04182-x ◽

2019 ◽

Vol 57 (4) ◽

pp. 1469-1476 ◽

Cited By ~ 1

Author(s):

Ram Asrey ◽

Kuldeep Kumar ◽

R. R. Sharma ◽

Nirmal Kumar Meena

Keyword(s):

Punica Granatum ◽

Consumer Acceptability ◽

Physico Chemical ◽

Punica Granatum L ◽

Fruit Bagging

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Antioxidant activity and physico-chemical properties of Tunisian grown pomegranate (Punica granatum L.) cultivars

Industrial Crops and Products ◽

10.1016/j.indcrop.2012.02.045 ◽

2012 ◽

Vol 40 ◽

pp. 81-89 ◽

Cited By ~ 70

Author(s):

Faten Zaouay ◽

Pedro Mena ◽

Cristina Garcia-Viguera ◽

Messaoud Mars

Keyword(s):

Antioxidant Activity ◽

Chemical Properties ◽

Punica Granatum ◽

Physico Chemical ◽

Punica Granatum L

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Chemical, physico-chemical and functional properties of pomegranate (Punica granatum L.) bagasses powder co-product

Journal of Food Engineering ◽

10.1016/j.jfoodeng.2011.05.029 ◽

2012 ◽

Vol 110 (2) ◽

pp. 220-224 ◽

Cited By ~ 57

Author(s):

M. Viuda-Martos ◽

Y. Ruiz-Navajas ◽

A. Martin-Sánchez ◽

E. Sánchez-Zapata ◽

J. Fernández-López ◽

...

Keyword(s):

Functional Properties ◽

Punica Granatum ◽

Physico Chemical ◽

Punica Granatum L

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Bioactive compounds and quality attributes of pomegranate arils (Punica granatum L.) processed after long-term storage

Food Packaging and Shelf Life ◽

10.1016/j.fpsl.2014.06.001 ◽

2014 ◽

Vol 2 (1) ◽

pp. 30-37 ◽

Cited By ~ 9

Author(s):

Lizanne O’Grady ◽

Gunnar Sigge ◽

Oluwafemi J. Caleb ◽

Umezuruike Linus Opara

Keyword(s):

Bioactive Compounds ◽

Punica Granatum ◽

Quality Attributes ◽

Long Term Storage ◽

Punica Granatum L ◽

Term Storage ◽

Pomegranate Arils

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Hand Thinning Influence on Fruit Quality Attributes of Pomegranate (Punica granatum L. cv. ‘Malase Yazdi’)

International Journal of Fruit Science ◽

10.1080/15538362.2020.1735602 ◽

2020 ◽

Vol 20 (sup2) ◽

pp. S377-S386

Author(s):

Elham Fattahi ◽

Azam Jafari ◽

Esmaeil Fallahi

Keyword(s):

Fruit Quality ◽

Punica Granatum ◽

Quality Attributes ◽

Punica Granatum L

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Physico-Chemical Properties of Some Varieties of Pomegranate (Punica granatum L.)

International Journal of Pure & Applied Bioscience ◽

10.18782/2320-7051.2671 ◽

2017 ◽

Vol 5 (5) ◽

pp. 979-983 ◽

Cited By ~ 2

Author(s):

Monalisa Hota ◽

Keyword(s):

Chemical Properties ◽

Punica Granatum ◽

Physico Chemical ◽

Punica Granatum L

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Comparing the Effects of Microwave and Conventional Heating Methods on the Evaporation Rate and Quality Attributes of Pomegranate (Punica granatum L.) Juice Concentrate

Food and Bioprocess Technology ◽

10.1007/s11947-011-0603-x ◽

2011 ◽

Vol 5 (4) ◽

pp. 1328-1339 ◽

Cited By ~ 29

Author(s):

Shima Yousefi ◽

Zahra Emam-Djomeh ◽

Sayed Mohammad Ali Mousavi ◽

Gholam Reza Askari

Keyword(s):

Evaporation Rate ◽

Punica Granatum ◽

Quality Attributes ◽

Conventional Heating ◽

Juice Concentrate ◽

Punica Granatum L

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Physico‐Chemical, antioxidant activities, textural, and sensory properties of yoghurt fortified with different states and rates of pomegranate seeds ( Punica granatum L.)

Journal of Texture Studies ◽

10.1111/jtxs.12500 ◽

2019 ◽

Vol 51 (3) ◽

pp. 475-487 ◽

Cited By ~ 2

Author(s):

Brahim Bchir ◽

Mohamed Ali Bouaziz ◽

Christophe Blecker ◽

Hamadi Attia

Keyword(s):

Antioxidant Activities ◽

Punica Granatum ◽

Sensory Properties ◽

Physico Chemical ◽

Pomegranate Seeds ◽

Punica Granatum L

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PHYSICO-CHEMICAL SEASONAL CHANGES OF POMEGRANATE (PUNICA GRANATUM L.) FRUIT 'MALAS-E-TORSH-E-SAVEH' IN IRAN

Acta Horticulturae ◽

10.17660/actahortic.2008.769.36 ◽

2008 ◽

pp. 255-258 ◽

Cited By ~ 5

Author(s):

F. Varasteh ◽

K. Arzani ◽

Z. Zamani ◽

S.Z. Tabatabaei

Keyword(s):

Seasonal Changes ◽

Punica Granatum ◽

Physico Chemical ◽

Punica Granatum L

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Study of pomological traits and physico-chemical quality of pomegranate (Punica granatum L.) genotypes grown in Italy

European Food Research and Technology ◽

10.1007/s00217-018-3056-x ◽

2018 ◽

Vol 244 (8) ◽

pp. 1427-1438 ◽

Cited By ~ 7

Author(s):

Giuseppina Adiletta ◽

Milena Petriccione ◽

Loredana Liguori ◽

Fabiana Pizzolongo ◽

Raffaele Romano ◽

...

Keyword(s):

Punica Granatum ◽

Chemical Quality ◽

Physico Chemical ◽

Punica Granatum L

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