Application on-line NIR spectroscopy and other process analytical technology tools to the characterization of soy sauce desalting by electrodialysis
2019 ◽
Vol 263
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pp. 243-252
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Keyword(s):
On Line
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2015 ◽
Vol 56
◽
pp. 274-279
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2011 ◽
Vol 699
(1)
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pp. 96-106
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2011 ◽
pp. 269-298
2013 ◽
Vol 37
(2)
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pp. 240-248
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Keyword(s):
2013 ◽
Vol 83
◽
pp. 194-201
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2006 ◽
Vol 95
(2)
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pp. 392-406
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