Effects of heat stress on the biological Maillard reaction, oxidative stress, and occurrence of internal browning in Japanese radish (Raphanus sativus L.)
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1957 ◽
Vol 11
(1)
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pp. 1-23
Keyword(s):
1989 ◽
Vol 36
(6)
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pp. 482-485
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2018 ◽
Vol 18
(2)
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pp. 225-239
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1996 ◽
Vol 65
(2-3)
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pp. 117-124
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Keyword(s):
1990 ◽
Vol 7
(2)
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pp. 114-116
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