scholarly journals Investigation of diverse bacteria encoding histidine decarboxylase gene in Sichuan-style sausages by culture-dependent techniques, polymerase chain reaction–denaturing gradient gel electrophoresis, and high-throughput sequencing

LWT ◽  
2020 ◽  
pp. 110566
Author(s):  
Yilun Wang ◽  
Binbin Li ◽  
Yuxuan Liu ◽  
Xiaohong Huang ◽  
Nan Zhang ◽  
...  
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