scholarly journals Fouling prevention of peptides from a tryptic whey hydrolysate during electromembrane processes by use of monovalent ion permselective membranes

2018 ◽  
Vol 549 ◽  
pp. 486-494 ◽  
Author(s):  
Mathieu Persico ◽  
Laurent Bazinet
2021 ◽  
Vol 4 (1) ◽  
Author(s):  
Eric N. Guyes ◽  
Amit N. Shocron ◽  
Yinke Chen ◽  
Charles E. Diesendruck ◽  
Matthew E. Suss

AbstractEmerging water purification applications often require tunable and ion-selective technologies. For example, when treating water for direct use in irrigation, often monovalent Na+ must be removed preferentially over divalent minerals, such as Ca2+, to reduce both ionic conductivity and sodium adsorption ratio (SAR). Conventional membrane-based water treatment technologies are either largely non-selective or not dynamically tunable. Capacitive deionization (CDI) is an emerging membraneless technology that employs inexpensive and widely available activated carbon electrodes as the active element. We here show that a CDI cell leveraging sulfonated cathodes can deliver long-lasting, tunable monovalent ion selectivity. For feedwaters containing Na+ and Ca2+, our cell achieves a Na+/Ca2+ separation factor of up to 1.6. To demonstrate the cell longevity, we show that monovalent selectivity is retained over 1000 charge–discharge cycles, the highest cycle life achieved for a membraneless CDI cell with porous carbon electrodes to our knowledge, while requiring an energy consumption of ~0.38 kWh/m3 of treated water. Furthermore, we show substantial and simultaneous reductions of ionic conductivity and SAR, such as from 1.75 to 0.69 mS/cm and 19.8 to 13.3, respectively, demonstrating the potential of such a system towards single-step water treatment of brackish and wastewaters for direct use in irrigation.


1969 ◽  
Vol 44 (3) ◽  
pp. 385-395 ◽  
Author(s):  
James Fisher ◽  
T. K. Hodges

1993 ◽  
Vol 17 (1) ◽  
pp. 92-96 ◽  
Author(s):  
Yvan Vandenplas ◽  
Bruno Hauser ◽  
Uwe Blecker ◽  
Bert Suys ◽  
Stefaan Peeters ◽  
...  

2017 ◽  
Vol 31 (S1) ◽  
Author(s):  
Daniel E Clark ◽  
John C Dood ◽  
Brent P Krueger

Author(s):  
Т. M. Halavach ◽  
E. I. Tarun ◽  
N. V. Dudchik ◽  
R. V. Romanovich ◽  
I. A. Bubra ◽  
...  

Antioxidant, antimutagenic and antigenic properties of partial hydrolysates of whey and colostrum obtained using bacterial endopeptidase (alcalase) have been investigated. It was found that the depth of proteolysis, qualitative and quantitative composition of protein component of samples determined the level of their antiradical and antimutagenic activity. According to SDS-electrophoresis whey hydrolysate contains cleaved allergen proteins, whereas colostrum hydrolysate possesses a high molecular weight fraction (>10 kDa) of partially digested immunoglobulins. Proteolysis of β-lactoglobulin, which has a high allergenic potential, is confirmed by results of immunoprecipitation reaction. In accordance with the ORAC method antioxidant action of hydrolysed whey and colostrum increased by 2.8 and 5.0 times, respectively. Antimutagenic effect for whey hydrolysate was 15.7–49.2 % when tested on the strain Salmonella typhimurium TA 98 and 18.8–52.1 % for strain TA 100. It exceeded values of colostrum hydrolysate. Samples of whey and colostrum hypoallergenic hydrolysates with confirmed antioxidant and antimutagenic properties have been obtained.


1994 ◽  
Vol 04 (C1) ◽  
pp. C1-233-C1-243 ◽  
Author(s):  
C. GAVACH ◽  
J. L. BRIBES ◽  
A. CHAPOTOT ◽  
J. MAILLOLS ◽  
G. POURCELLY ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document