Thermal decomposition mechanisms of the ionic liquids based on α-amino acid anion and N7,N9-dimethyladeninium cation: Quantum chemistry approach

2015 ◽  
Vol 209 ◽  
pp. 779-784 ◽  
Author(s):  
Badrosadat Seyedhosseini ◽  
Mohammad Izadyar ◽  
Mohammad Reza Housaindokht
2020 ◽  
Vol 302 ◽  
pp. 112505 ◽  
Author(s):  
Mojtaba Rezaeian ◽  
Mohammad Izadyar ◽  
Mohammad Reza Housaindokht

RSC Advances ◽  
2016 ◽  
Vol 6 (89) ◽  
pp. 85924-85932 ◽  
Author(s):  
Badrosadat Seyedhosseini ◽  
Mohammad Izadyar ◽  
Mohammad Reza Housaindokht

A series of aliphatic amino acid ionic liquids (AAILs) composed of N7,N9-dimethyladeninium cation with an amino acid anion as the functionalized ILs, with dual amine group, have been designed for CO2 capture.


2016 ◽  
Vol 230 (11) ◽  
Author(s):  
Xueying Zhu ◽  
Hongqi Ai

AbstractDue to many remarkable advantages, such as biodegradability, low cost, chiral property, no toxicity, and excellent solution property, amino acid ionic liquids (AAILs) have received more and more attention and recognition in many chemical and environmental engineering fields. The intervention of water would significantly influence their properties.To understand this effect, the binary systems of water with amino acid-based anion A (A = glycine (Gly


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