Visible and near-infrared spectroscopy for nondestructive quality assessment of pickling cucumbers
2007 ◽
Vol 44
(2)
◽
pp. 165-174
◽
2014 ◽
Vol 6
(4)
◽
pp. 461-467
◽
Keyword(s):
2017 ◽
Vol 85
◽
pp. 300-306
◽
Keyword(s):
2018 ◽
Vol 53
(8)
◽
pp. 667-687
◽
2017 ◽
Vol 183
◽
pp. 75-83
◽
2018 ◽
Vol 55
(12)
◽
pp. 4867-4876
◽
Keyword(s):