Stable isotope analysis of fatty acids by gas chromatography–isotope ratio mass spectrometry

2002 ◽  
Vol 465 (1-2) ◽  
pp. 63-79 ◽  
Author(s):  
Wolfram Meier-Augenstein
2019 ◽  
Author(s):  
Paul Sutton ◽  
Mario Tuthorn ◽  
Jason Newton

Preliminary results from compound specific 13C isotope ratio mass spectrometry measurements of intact triacylglycerides in olive oil achieved by coupling high temperature gas chromatography with oven cycling up to 430C with IRMS


2019 ◽  
Author(s):  
Paul Sutton ◽  
Mario Tuthorn ◽  
Jason Newton

Preliminary results from compound specific 13C isotope ratio mass spectrometry measurements of intact triacylglycerides in olive oil achieved by coupling high temperature gas chromatography with oven cycling up to 430C with IRMS


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