scholarly journals CARBOXYPEPTIDASE B

1958 ◽  
Vol 231 (1) ◽  
pp. 379-391
Author(s):  
J.E. Folk ◽  
Jules A. Gladner
Keyword(s):  
1958 ◽  
Vol 231 (1) ◽  
pp. 393-401 ◽  
Author(s):  
Jules A. Gladner ◽  
J.E. Folk
Keyword(s):  

1977 ◽  
Vol 55 (1) ◽  
pp. 215-222 ◽  
Author(s):  
R. H. Gooding

There was a significant positive correlation between protein content and the amounts of trypsin and carboxypeptidase B (CPB) in the digestive portion of the midgut of Glossina morsitans morsitans, 24, 48, 72, and 96 h after feeding on a rabbit. CPB and trypsin activity were also positively correlated. Trypsin and CPB production were stimulated, to varying degrees, by bovine serum albumin (BSA), α-globulin, β-globulin, γ-globulin, and haemoglobin; the greatest response was to BSA. Peptides derived from BSA by trypsin cleavage also stimulated production of trypsin and CPB.


1975 ◽  
Vol 53 (7) ◽  
pp. 747-757 ◽  
Author(s):  
Graham J. Moore ◽  
N. Leo Benoiton

The initial rates of hydrolysis of Bz-Gly-Lys and Bz-Gly-Phe by carboxypeptidase B (CPB) are increased in the presence of the modifiers β-phenylpropionic acid, cyclohexanol, Bz-Gly, and Bz-Gly-Gly. The hydrolysis of the tripeptide Bz-Gly-Gly-Phe is also activated by Bz-Gly and Bz-Gly-Gly, but none of these modifiers activate the hydrolysis of Bz-Gly-Gly-Lys, Z-Leu-Ala-Phe, or Bz-Gly-phenyllactic acid by CPB. All modifiers except cyclohexanol display inhibitory modes of binding when present in high concentration.Examination of Lineweaver–Burk plots in the presence of fixed concentrations of Bz-Gly has shown that activation of the hydrolysis of neutral and basic peptides by CPB, as reflected in the values of the extrapolated parameters, Km(app) and keat, occurs by different mechanisms. For Bz-Gly-Gly-Phe, activation occurs because the enzyme–modifier complex has a higher affinity than the free enzyme for the substrate, whereas activation of the hydrolysis of Bz-Gly-Lys derives from an increase in the rate of breakdown of the enzyme–substrate complex to give products.Cyclohexanol differs from Bz-Gly and Bz-Gly-Gly in that it displays no inhibitory mode of binding with any of the substrates examined, activates only the hydrolysis of dipeptides by CPB, and has a greater effect on the hydrolysis of the basic dipeptide than on the neutral dipeptide. Moreover, when Bz-Gly-Lys is the substrate, cyclohexanol activates its hydrolysis by CPB by increasing both the enzyme–substrate binding affinity and the rate of the catalytic step, an effect different from that observed when Bz-Gly is the modifier.The anomalous kinetic behavior of CPB is remarkably similar to that of carboxypeptidase A, and is a good indication that both enzymes have very similar structures in and around their respective active sites. A binding site for activator molecules down the cleft of the active site is proposed for CPB to explain the observed kinetic behavior.


2005 ◽  
Vol 14 (2) ◽  
pp. 163-174 ◽  
Author(s):  
C. Lavazec ◽  
S. Bonnet ◽  
I. Thiery ◽  
B. Boisson ◽  
C. Bourgouin

1989 ◽  
Vol 261 (1) ◽  
pp. 289-291 ◽  
Author(s):  
P A Deddish ◽  
R A Skidgel ◽  
E G Erdös

Carboxypeptidases H and M differ in their distribution and other properties, but both are activated by Co2+ and inhibited by guanidinoethylmercaptosuccinic acid. The higher degree of activation or inhibition of carboxypeptidase H by these agents at acid pH has been employed to identify this enzyme in tissues. We found that the activation or inhibition of both purified and plasma-membrane-bound human carboxy-peptidase M depends on the pH of the medium. CoCl2 activated over 6-fold at pH 5.5, but less than 2-fold at pH 7.5. Guanidinoethylmercaptosuccinic acid inhibited the membrane-bound carboxypeptidase M more effectively than the purified enzyme, and the IC50 was about 25-30 times lower at pH 5.5. As purified human plasma carboxypeptidase N and pancreatic carboxypeptidase B were also activated more at pH 5.5, we conclude that the increased activation by CoCl2 is due to the enhanced dissociation of Zn2+ below the pKa of the ligands that co-ordinate the cofactor in the protein. Thus increased activation or inhibition at acid pH would not differentiate basic carboxypeptidases.


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