937 SERUM HYALURONIC ACID, 7S DOMAIN OF TYPE IV COLLAGEN AND AST/ALT RATIO AS MARKERS OF HEPATIC FIBROSIS IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE

2008 ◽  
Vol 48 ◽  
pp. S351 ◽  
Author(s):  
O. Kolesnikova ◽  
V. Nemtsova ◽  
O. Filippovsky
Author(s):  
Hitoshi Ikeda ◽  
Mariko Kobayashi ◽  
Hiromitsu Kumada ◽  
Kenichiro Enooku ◽  
Kazuhiko Koike ◽  
...  

Background Because autotaxin reportedly has a better performance than hyaluronic acid as a marker for liver fibrosis for the prediction of cirrhosis caused by hepatitis C, we aimed to further evaluate the role of autotaxin in liver fibrosis of other aetiologies. Methods Autotaxin antigen was measured in serum samples from 108 patients with chronic hepatitis B and 128 patients with non-alcoholic fatty liver disease who had undergone a liver biopsy as well as healthy subjects and patients with chronic kidney disease, diabetes mellitus, rheumatoid arthritis and cardiac dysfunction. Results When evaluated using receiver operator characteristics curves, the performance of autotaxin for the prediction of significant fibrosis (F2–F4) in chronic hepatitis B patients was better than that of hyaluronic acid or type IV collagen 7S. In non-alcoholic fatty liver disease patients, however, the performance of autotaxin for the prediction of significant fibrosis was poorer than that of hyaluronic acid or type IV collagen 7S. The increase in the serum autotaxin concentrations was less notable than that of hyaluronic acid or type IV collagen in patients with chronic kidney disease, diabetes mellitus, rheumatoid arthritis or cardiac dysfunction. Food intake did not affect the serum autotaxin concentrations. Conclusions Autotaxin is useful as a serum marker for liver fibrosis caused by not only chronic viral hepatitis C but also by hepatitis B, although it was less useful in patients with non-alcoholic fatty liver disease. The increase in serum autotaxin concentrations is fairly specific for liver fibrosis, and the serum autotaxin concentrations can be analysed without consideration of food intake before blood collection.


2014 ◽  
Vol 146 (5) ◽  
pp. S-948
Author(s):  
George Boon-Bee Goh ◽  
Jaividhya Dasarathy ◽  
Mangesh R. Pagadala ◽  
Aynur Unalp ◽  
Carol Hawkins ◽  
...  

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