Rapid Characterization of Triacylglycerols in Edible Oils by Matrix-assisted Laser Desorption/Ionization Fourier Transform Ion Cyclotron Resonance Mass Spectrometry

2018 ◽  
Vol 46 (3) ◽  
pp. 393-399 ◽  
Author(s):  
LI Wei-Feng ◽  
YANG Qiu-Xia ◽  
LIN Ze-Peng ◽  
WANG Li-Ping ◽  
GUO Peng-Ran
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