Rapid Characterization of Triacylglycerols in Edible Oils by Matrix-assisted Laser Desorption/Ionization Fourier Transform Ion Cyclotron Resonance Mass Spectrometry
2018 ◽
Vol 46
(3)
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pp. 393-399
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1999 ◽
Vol 10
(10)
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pp. 941-949
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2018 ◽
Vol 66
(15)
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pp. 3966-3974
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2001 ◽
Vol 15
(21)
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pp. 2035-2040
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2018 ◽
Vol 433
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pp. 31-39
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1996 ◽
Vol 157-158
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pp. 163-174
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