Delayed Ripening Tomato Plants Expressing the Enzyme 1-Aminocyclopropane-1-carboxylic Acid Deaminase. 1. Molecular Characterization, Enzyme Expression, and Fruit Ripening Traits

1995 ◽  
Vol 43 (7) ◽  
pp. 1954-1962 ◽  
Author(s):  
Andrew J. Reed ◽  
Kimberly M. Magin ◽  
Jerry S. Anderson ◽  
Glenn D. Austin ◽  
Tasneem Rangwala ◽  
...  
Keyword(s):  
Carboxylic Acid ◽  
Molecular Characterization ◽  
Fruit Ripening ◽  
Enzyme Expression ◽  
Tomato Plants

scholarly journals Molecular Characterization of a Strawberry FaASR Gene in Relation to Fruit Ripening

PLoS ONE ◽  
2011 ◽  
Vol 6 (9) ◽  
pp. e24649 ◽  
Author(s):  
Jian-ye Chen ◽  
Du-juan Liu ◽  
Yue-ming Jiang ◽  
Ming-lei Zhao ◽  
Wei Shan ◽  
...  
Keyword(s):  
Molecular Characterization ◽  
Fruit Ripening

Molecular characterization of two banana ethylene signaling component MaEBFs during fruit ripening

2013 ◽  
Vol 85 ◽  
pp. 94-101 ◽  
Author(s):  
Jian-fei Kuang ◽  
Lei Chen ◽  
Wei Shan ◽  
Sa Yang ◽  
Wang-jin Lu ◽  
...  
Keyword(s):  
Molecular Characterization ◽  
Fruit Ripening ◽  
Ethylene Signaling
Sign in / Sign up

Export Citation Format

Share Document