Identification of Phenolic Compounds in Plum Fruits (Prunus salicina L. and Prunus domestica L.) by High-Performance Liquid Chromatography/Tandem Mass Spectrometry and Characterization of Varieties by Quantitative Phenolic Fingerprints

2013 ◽  
Vol 61 (49) ◽  
pp. 12020-12031 ◽  
Author(s):  
Rakesh Jaiswal ◽  
Hande Karaköse ◽  
Susanne Rühmann ◽  
Katharina Goldner ◽  
Michael Neumüller ◽  
...  
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